
Live from SupplySide Global 2025, Nutritional Outlook interviewed Jim Roza, chief scientific officer at Layn Natural Ingredients about the launch of its NMN ingredient, plus the advantages of precision fermentation.
Associate Editor for Nutritional Outlook.

Live from SupplySide Global 2025, Nutritional Outlook interviewed Jim Roza, chief scientific officer at Layn Natural Ingredients about the launch of its NMN ingredient, plus the advantages of precision fermentation.

At SupplySide Global 2025, Nutritional Outlook interviewed Dan Force, director of marketing and innovation at Prinova, to discuss how the company's profile provides protein solutions to meet consumer demands.

Live from SupplySide Global 2025, Nutritional Outlook interviews Bernardo Gonzaga, global division manager–functional health solutions at HTBA, about navigating global compliance and regulations, plus the newest innovations with its active form of B12.

A recently published clinical study found Optifolin+ from Balchem showed greater bioavailability and absorption in men and women compared to folic acid.

At SupplySide Global 2025, Nutritional Outlook interviewed Lixin Ding, chief scientific officer at BGG, discussing the health benefits and science of the upcycled apple extract ApplePhenon and the antioxidant AstaZine astaxanthin.

Live from SupplySide Global 2025, Nutritional Outlook interviewed Keely Johnson, vice president of sales and marketing for Arjuna Natural, discussing the applications and research of the new root-only ashwagandha ingredient Shoden-R.

At SupplySide Global 2025, Nutritional Outlook interviewed Chris Smith, director of strategic operations and supply chain at BioVivo Science to discuss the company's new botanical extraction and toll processing facility.

Live from SupplySide Global 2025, Nutritional Outlook interviews Laurentia Bliss, director of brand management at ThreoTech, highlighting Magtein for cognitive health.

Live from SupplySide Global 2025, Friesland Campina's Sophie Zillinger Molenaar, global marketing execution lead, and Auke Zeilstra, managing director, North America discuss Excellion caseinates and the ingredient Biotis Fermentis.

NOW’s testing of St. John’s Wort supplements sold on Amazon found most failed potency and some contained synthetic dyes.

At SupplySide Global 2025, Sevanti Mehta, President of Unibar, and Doug Lynch, CEO of MarketWell Nutrition discuss the ingredient CapsiClear and new approaches to vision support.

The partnership will launch a clinical trial on how probiotics influence gut health, emotional wellbeing, and cognition during perimenopause.

At SupplySide Global 2025, Maria Stanieich, senior marketing manager, and Katie Emerson, senior manager, scientific affairs at Kyowa Hakko discuss the benefits the ingredients Cognizin Citicoline and the antioxidant Setria Glutathione.

At SupplySide Global 2025, Clara Komischke-Konnerup, sales developer at Arla Foods Ingredients, discusses functional protein innovations in bars and soda, plus protein's role in GLP-1 support and management of gestational diabetes.

At SupplySide Global 2025, Dr. Sanjay Tamoli and Harris Sheikh, Co-Founders and Partners, Logical Square discuss CaFi and its digestive health benefits.

At SupplySide Global 2025, Antonio Vendrell, marketing and communication director at Bioiberica, discusses research on Collavant n2 for joint health.

At SupplySide Global 2025, Frank Behnam, CEO of Aquanova AG, and Danny Hofeditz, Director Quality & Product Innovation, Prokurist, Aquanova AG, discuss some of the upcoming research from the company.

At SupplySide Global 2025, Florencia Moreno Torres, global marketing manager for Rousselot, Inc, discusses Nextida GC and its effect on boosting GLP-1 secretion.

At SupplySide Global 2025, Jordi Riera, chief business development manager at Kaneka Probiotics discusses innovations in women's health and probiotics.

This educational session provided an expert panelist discussion on overcoming supply chain challenges.

The new certification program is conducted in partnership with TruShield Certified.

The low-dose water-dispersible turmeric extract improves skin health in women, according to the placebo-controlled, double-blind trial.

A new clinical trial finds that Hytolive hydroxytyrosol from Alvinesa Natural Ingredients improves inflammation and oxidative stress in adults with prediabetes.

Research suggests Calanus oil from Zooca may improve heart and metabolic health in prediabetic women through improved diastolic function and insulin sensitivity.

The new Innovation Center is anticipated to accelerate pharmaceutical formulation, research, and development in the region, and enrich the future of healthcare in Latin America.

The new initiative will unite the company’s experience in synthesizing nature and innovations to support its mission of elevating human health solutions.

The hard-shell manufacturing facility will be located in Atlanta, Georgia and operations are anticipated to begin in 2027.

Study results show Lubrizol’s micronized microencapsulated iron, Lipofer, improves absorption and minimizes gastrointestinal side effects.

An 8-week clinical study shows Q-actin cucumber extract reduces mild to moderate joint pain in adults and supports mobility with a 20 mg daily dose.

A panel discussion from industry leaders will highlight how product manufacturers can develop natural solutions for metabolic support complementing GLP-1 therapies.