Protein

FrieslandCampina Ingredients will highlight Excellion and Biotis GOS and their various applications for active nutrition and wellbeing.

Arla Foods Ingredients to launch a new Easy Bite bar concept at SupplySide Global. The bite size bar concept is made using its customized whey protein solution, Lacprodan EasyBar.

Trends in intermittent fasting and high protein may soon collide.

Burcon announced the first commercial sales of its Puratein C canola protein which offers high solubility, mild flavor, and complete amino acids, supporting the expansion of plant-based food applications.

Building muscle is important, but maintaining it is crucial as one ages. As a result, there is a growing demand for ingredients that help preserve muscle to help maintain an active lifestyle and quality of life.

Lonza's UC-II has earned NutraStrong certification, which ensures quality, safety, and claim substantiation for the collagen product.

Sourced and processed locally in Germany, Beneo's faba bean protein concentrate was demonstrated to be a sustainable, cost-effective replacement in wet pet food.

Using a microbial strain from Novonesis, the program aims to provide an animal-free and scalable production of the milk protein using precision fermentation.

Discover the latest trends and innovations in active nutrition at this exclusive one-day event, featuring expert insights and networking opportunities.

Helping wellness enthusiasts with their protein goals, Brezza recently announced their new Brezza Supermix mixing device.

Arla Foods Ingredients and the Brenntag Group are expanding their partnership to the Southeast Asia markets.

Danone has entered into a definitive agreement to acquire a majority stake in Kate Farms, a manufacturer of plant-based, organic nutrition products for everyday and medical nutrition, including tube feeding.

FrieslandCampina Ingredients' new Nutri Whey ProHeat product shows promising results with tolerating high temperatures and may be able to assist manufacturers with formulating RTD beverages and other difficult formats.

The low-cost alternative to other plant proteins contains no detectable level of heavy metals.

The various formats will also be highlighted, including ready-to-drink beverages, shakes, chews, and more.

The new multivitamins, probiotics, and protein powder support individuals using GLP-1 medications or losing weight.

The algae-derived protein power is developed using Brevel’s proprietary technology.

The Clean Label Project released a new report where they announced findings of lead and cadmium in protein powders.

Dairy protein manufacturers strive to innovate as protein content claims continue to rise with consumer demand.

Arla Foods Ingredients has announced that the UK’s Competition and Markets Authority has approved its acquisition of Volac’s Whey Nutrition business.

Nutritional Outlook interviewed the founder of RXBARs about his new brand, David.

Protein content food continues to increase, creating new challenges for plant-based protein formulators.

GNC has announced that Huel products will now be available in GNC stores and on GNC.com.

Through the partnership with TurtleTree, Strive intends to expand its product offerings with an immune support beverage aimed at adults, and a ready-to-mix protein powder, both of which will include TurtleTree’s lactoferrin (LF+).

How home cooks and restaurant chefs are using plant-based meat and dairy alternatives, and what you need to know to meet their needs.