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© 2021 MJH Life Sciences and Nutritional Outlook. All rights reserved.
© 2021 MJH Life Sciences™ and Nutritional Outlook. All rights reserved.
September 16, 2021
FDA and FTC sent warning letters to ten companies.
September 07, 2021
Phynova Group and Bioriginal Food & Science Corp. have partnered to distribute Reducose in North America.
August 25, 2021
Who is at the forefront of sweetener innovation?
August 13, 2021
Sweegen says it is the first company to receive the European Food Safety Authority (EFSA) panel’s safety status for any steviol glycoside “produced by alternative and sustainable technologies.”
Ari Melamud will lead the company and its global expansion plans following the commercialization of the company’s flagship Incredo Sugar ingredient, a real cane sugar product with 30%-50% less sugar.
August 02, 2021
Recent study finds that low protein intake among diabetics is associated with a lower quality diet, and more physical functioning limitations.
July 21, 2021
Most recently, patents were awarded in Australia, Canada, Europe, and the U.S.
July 15, 2021
Up to 80% of LifyWheat’s fiber content is resistant starch, which not only helps fulfill fiber intake but also offers such health benefits as controlling postprandial glycemic response to maintain healthy blood sugar levels, helping maintain a healthy microbiome, and improving intestinal immunity and digestion.
July 02, 2021
Eriocitrin is a lemon flavonoid extracted from citrus fruits like lemons that research suggests can play a positive role in supporting healthy blood sugar levels, cardiovascular health, and more.
May 12, 2021
Researchers are actively investigating how probiotics influence numerous aspects of human health.