Kimberly J. Decker writes for the food and nutrition industries from her base in the San Francisco area where she enjoys eating food as much as she does writing about it.

Kimberly J. Decker

Articles

Botanicals may be ancient ingredients, but they may also be the wellness wave of the future.

Bullish on botanicals: Why now’s the time for a botanical bonanza

Probiotics and prebiotics might be trending, but don’t forget about enzyme supplements, experts say.

The breakdown: Leveraging enzymes for better digestive-health formulations

It’s no wonder that the botanical industry has fixated on fears of adulteration in these challenging times.

Identity crisis: The global supply chain is in chaos. Can you trust your botanicals’ authenticity?

With elderberry’s fortunes rising along with the research, can we expect its good luck to continue?

Respect your elders: Checking in with elderberry

CBN is gaining popularity in the hemp world. But is it truly promising?

Is CBN the next big star in hemp supplements?

Consumers are eager to invest in skincare products, but will today’s ingredients stand up to scrutiny? 

On the face of it: Are nutricosmetics and cosmeceuticals ready for their close-up?

Research indicates that CBDA largely produces biological effects similar to CBD’s. But does it have market potential like CBD?

Joining the entourage: Is CBDA a hot prospect, or just too unstable to succeed?

And how can companies introduce sleep foods and beverages to bedtime routines?

Are consumers ready for sleep-support foods and beverages?

Many other actives are generating both the science to support their effectiveness and the consumer interest to raise them up the ranks.

Challenging the leader: Sleep-support up-and-comers prove melatonin isn’t the only game in town

The nutrition industry is one in which the actions of a “rogue” influencer can detonate any number of legal landmines.