News

Nutritional Outlook's 2025 Best of the Industry Supplier, Artemis International, is an example of a company committed to quality, sustainability, and advancing innovative nutraceutical solutions.

A new prebiotic fiber supplement has announced that NutriLeads’ Benicaros ingredient will be included in the product.

Brazilian authorities recently approved Lacprodan MFGM-10 for use in food and beverages.

Nutritional Outlook's 2025 Best of the Industry—Industry Leader, Jim Emme, CEO of NOW Health Group and Chair of the Natural Products Association’s Board of Directors, is an influential voice that helps call attention to bad actors and engages with our country’s leaders, all while leading a successful and respected dietary supplement brand.

Lasenor recently launched at Fi Europe, Lasenor VP-100, a texturizing pea protein product that can reduce using less egg by 50-100%.

IFT recently announced the appointment of Brendan Niemira, as IFT’s Chief Science and Technology Officer.

The 60-day clinical study found that supplementation from the French maritime pine bark extract from Horphag reduced lipedema symptoms and improved quality of life in women.

Supplementation from the branded ingredient from Sabinsa demonstrated reductions in body weight, BMI, waist circumference, and lipid profiles.

Every year, Nutritional Outlook chooses its Best of the Industry Award winners, recognizing individuals, groups, and companies whose initiatives today may help shape, for the better, the state of the dietary supplement and food and beverage industries for years to come.

The targeted probiotic CLB101 is intended to imitate the body’s natural butyrate production, offering multiple gut health benefits.

Greenvit announced that they have acquired a majority stake in Synkol, a collagen ingredient producer.

The 12-week study showed improvements in winkle depth, skin gloss, and skin tone, compared with placebo.

IAFNS-supported App provides convenient, reliable information about ingredients and their function in foods.

Layn Natural Ingredients monk fruit received Gold level status from SAI’s FSA program.

When combined with fiber-rich foods like wheat bran, the xylanase enzyme from BIO-CAT was shown to break down the fiber and release prebiotics that can support gut health.

To help meet the growing demand for protein, FrieslandCampina has announced the acquisition of Wisconsin Whey Protein.

Analysis of 258,012 participants in the UK Biobank showed an inverse association between levels of omega-3s and risks for self-harm.

The EFSA opinion regarding The Protein Brewery’s Fermotein confirms its safety as a mycoprotein ingredient for food, beverage, and supplement use.

GC Rieber VivoMega announced that Thomas Helge Hansen has rejoined the company as the lead to their North American sales division.

Nutritional Outlook interviews Sonia Hartunian-Sowa, Head of Translational Science and Advocacy and Paulo Santos, Associate Director, Dietary Supplements North America, of dsm-firmenich about its interactive installation, The Longevity Shift, and healthy aging solutions that address some of the hallmarks of aging.

Robert Lewandowski has been named the global brand ambassador for KSM-66 Ashwagandha.

Nutritional Outlook interviews Balchem's senior marketing and business development manager about epigenetics and the role of nutrition in supporting aging.

The company offers plant-based color alternatives for manufacturers to replace FD&C Red No. 3 ahead of the impending prohibition.

GLP-1 support ingredients took SupplySide Global 2025 by storm, with ingredient manufacturers showcasing ingredients that support GLP-1 users as well as those that naturally increase GLP-1 secretion in the body.

A new platform called Horizons is being offered by Roquette to help businesses plan for future consumer shifts in the marketplace.

A 12-week double-blind, placebo-controlled trial showed supplementation with the olive leaf extract resulted in positive trends in systemic markers of tissue aging.

REJIMUS, Inc. confirmed digestive regularity claims for NXT USA’s Digexin ingredient.

Supplementation with the formulated PEA ingredient resulted in improved heart rate variability, a marker of stress resilience.