Immune Support

Alissa Marrapodi is Industry Insights Contributor, Custom Content Editor, MJH Life Sciences.

Articles

The new Immune Support line features both quart beverages and shots featuring scientifically backed probiotic strains designed to support the immune system.

Probiotic drink company GoodBelly launches Immune Support beverage and shot line

Kimberly J. Decker writes for the food and nutrition industries from her base in the San Francisco area where she enjoys eating food as much as she does writing about it.

With elderberry’s fortunes rising along with the research, can we expect its good luck to continue?

Respect your elders: Checking in with elderberry

The research was a collaboration of university researchers and Morinaga Milk Industry, a leading dairy product company in Japan.

New research shows that the order in which healthy bacteria populate the infant gut microbiome can impact gut microbiota formation later in life

Mike Straus is a freelance writer living in Kelowna, Canada. He has written for publications including 

Canadian Chiropractor Magazine, Massage Therapy Canada, 

Prebiotic companies are taking delivery forms to a whole new level.

Prebiotics are popping up in food, drinks, and gummies

Gene Bruno, MS, MHS, RH (AHG), is a certified nutritionist and registered herbalist with 42 years of dietary supplement industry experience. With a master’s degree in nutrition and a second master’s degree in herbal medicine, he has a proven track record of formulating innovative, evidence-based dietary supplements. Mr. Bruno currently serves as both the vice president of scientific and regulatory affairs at 

 and professor of nutraceutical science at Huntington University of Health Sciences.

What specific benefits do adaptogens provide? An expert explains.

Adaptogens explained: What makes an herb an adaptogen?

Jenn Wint is a writer, public relations specialist, and founder of 

. She is passionate about sharing exceptional stories connecting people, communities, and businesses. Wint is the author of 

, a self-care story for kids, and is a contributor to 

 She lives in East Vancouver, Canada, with her husband, son, and daughter where she is on a quest to find the city’s best chocolate chip cookie.

Supplements only work if they are taken regularly. A smart system can help consumers reduce the mental load of their daily supplement routine.

Smart pill organizers and apps help consumers remember to take their dietary supplements

A randomized controlled trial, that is currently in pre-publication, found that a patented complex of Boswellia serrata and Aegle marmelos (Bengal quince fruit extract) called AlvioLife supported respiratory and immune health in healthy subjects. 

PLT Health announces clinical study results demonstrating respiratory and immune health benefits of AlvioLife ingredient

Jennifer Grebow is the editor-in-chief of 

, an award-winning media-content provider in the dietary supplement and natural products market. 

, an MJH Life Sciences brand, provides insights and industry updates critical to manufacturers of dietary supplements, healthy foods, and nutritious beverages. 

 keeps industry abreast of current market trends, research updates, news, and regulatory developments. 

goes beyond the 24-hour news cycle and provides in-depth analysis to help industry players navigate the challenges and changes in the near- and long-term. 

, the largest privately held, independent, full-service medical media company in North America, dedicated to delivering trusted health care news across multiple channels.

The recently launched supplement from BioGaia is sold in the U.S. under the name BioGaia Pharentis KIDS.

New probiotic supplement supports children’s respiratory health, including during colds and sore throat

Probiotic supplementation has become about much more than just populating the gut with beneficial bacteria, because we have a better understanding of what happens in the gut.

As microbiome knowledge advances, so do options for using probiotics as a health tool

Many active ingredients create major challenges for beverage formulators. Unpleasant flavor notes from ingredients can be difficult to mask considering that pumping sugar into these drinks is no longer a popular option.