Digestive Health

Gene Bruno, MS, MHS, RH (AHG), is a certified nutritionist and registered herbalist with 42 years of dietary supplement industry experience. With a master’s degree in nutrition and a second master’s degree in herbal medicine, he has a proven track record of formulating innovative, evidence-based dietary supplements. Mr. Bruno currently serves as both the vice president of scientific and regulatory affairs at 

 and professor of nutraceutical science at Huntington University of Health Sciences.

Articles

From ashwagandha to probiotics, sports supplement formulators have some top-notch ingredients to choose from.

5 Must-have ingredients for your sports supplement product line

Mike Weiser, PhD, is senior director of R&D and innovation at 

. In his role, Dr. Weiser drives development of new colostrum and probiotic product formats for consumers in all stages of life.

Why colostrum and probiotics make an ideal duo in immune support foods, beverages, and dietary supplements.

Colostrum and Probiotics: Can they live in harmony?

Jennifer Grebow is the editor-in-chief of 

, an award-winning media-content provider in the dietary supplement and natural products market. 

, an MJH Life Sciences brand, provides insights and industry updates critical to manufacturers of dietary supplements, healthy foods, and nutritious beverages. 

 keeps industry abreast of current market trends, research updates, news, and regulatory developments. 

goes beyond the 24-hour news cycle and provides in-depth analysis to help industry players navigate the challenges and changes in the near- and long-term. 

, the largest privately held, independent, full-service medical media company in North America, dedicated to delivering trusted health care news across multiple channels.

Nutritional Outlook’s Editorial Advisory Board shares its predictions and tips for success in 2022.

2022 Dietary supplement and natural product industry outlook: Insights from Nutritional Outlook’s Editorial Advisory Board

Alissa Marrapodi is Industry Insights Contributor, Custom Content Editor, MJH Life Sciences.

The patent application (US# 2021-315808 A1) is titled “Bacillus subtilis containing composition for treatment of gastrointestinal irregularity.”

Deerland Probiotics & Enzymes announces patent application for proprietary probiotic

NutriLeads has announced the results of a recently published study which found that a carrot-derived Rhamnogalacturonan-I (cRG-I) may beneficially modulate the human gut microbiota. 

Recent study demonstrates prebiotic properties of BeniCaros, a soluble fiber derived from carrot pomace

Experts predict 2022’s hottest food and beverage flavor trends.

2022 Flavor trends for food and beverage

FDA to classify acacia gum as dietary fiber, Nexira responds

Manufacturers may want to include these ingredients in their spring 2022 product lines.

2022 Nutraceutical ingredient trends: One expert’s forecast

GRMA has partnered with IPA to establish a Probiotics Working group that will harmonize GMP requirements for probiotic dietary supplements. 

GRMA and IPA partner to harmonize GMP requirements for probiotics

Consumers’ growing search for brain health, immune health, mood support, and more will continue driving functional foods long after COVID-19.