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Cracking the code: Advancements in calcium absorption and nutritional understanding

July 23rd 2024

Recent research conducted by ILSI U.S. and Canada – a global, nonprofit federation dedicated to advancing precompetitive research in the food, nutrition and health realms – and partially funded by Balchem, has shed light on how to improve predictions of Ca bioavailability across different food matrices.

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In a recent study, Ahilflower oil significantly increased EPA omega-3 levels in humans

July 23rd 2024

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Recent study finds that Keragen-IV may reduce hair loss and support skin elasticity

July 18th 2024

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Recent animal study finds that Lysoveta may help reduce neonatal brain injury

July 17th 2024

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Sabinsa’s LactoSpore shown in study to be safe and effective in children experiencing acute diarrhea

July 16th 2024

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