Science

The recently published UC Davis study examined how fermented cabbage can protect intestinal cells from inflammation-related damage.

The reference material is intended to support the standardization of research on the human gut microbiome to help reduce disease risk.

Nutritional Outlook talks to Stephanie Venn-Watson about her new book, The Longevity Nutrient, and the benefits of the newly discovered essential fatty acid, C15

The study analyzed the turmeric extract’s effects on pain reduction, mobility support, and inflammation.

Health claims for the botanical extract include its stress relieving and sleep supporting benefits.

Results from a recent study found that MonaJuventa Nu may slow down biological aging.

The Longevity Nutrient, published by Simon & Schuster, and written by Stephanie Venn-Watson, DVM, MPH is now available for purchase online and wherever books are sold.

The study examined various risk factors, such as blood pressure and diabetes, in predicting cardiovascular disease.

Nutritional Outlook talks to Stephanie Venn-Watson, DVM, MPH, co-founder and CEO of Seraphina Therapeutics to discuss her new book, The Longevity Nutrient

Sirio recently announced the creation of their new Sirio Institute for Anti-Aging for anti-aging research.

Radicle Science has recently launched a health tracker called Journey with which brands can interact with consumers to encourage supplementation and other healthy habits.

The double-blind study analyzed the effect of the blend on joint and lower back pain, range of motion, and quality of life.

Nutrition and by extension, dietary supplements, may play a valuable role in reducing the risk of age-related cognitive impairment, but more research is necessary to validate claims and promote innovation.

The daily supplementation over 24 weeks helped reduce inflammation and gut dysfunction.

The use of the vitamin for calciphylaxis symptoms highlights a new approach with the potential for future treatment options.

Nutriventia announced results from a recent study looking into how Melotime could possibly be used in promoting healthy sleep patterns.

To celebrate International Women's Day (March 8) we are highlighting articles and roundtables, produced in partnership with Women in Nutraceuticals, on women’s health research and the role of women leaders driving innovation and equity in the industry.

To celebrate International Women's Day (March 8), Nutritional Outlook is putting the spotlight on women's health and wellness. In this compilation, we present recent research on pregnancy and menopause.

To celebrate International Women's Day (March 8), Nutritional Outlook is putting the spotlight on women's health and wellness. In this compilation, we present recent research on menstruation and skin health.

The study demonstrated that supplementation with Mindrevive – a blend of sage and Japanese pagoda tree – led to improvements in various cognition function and brain health in adults ages 50-65.

Researchers tested the natural testosterone booster Tesnor by Gencor on the sexual, physical, and psychological health of older adult males.

A recently published study delved into the potential cognitive health benefits taking the Daiwa Brain Health supplement may be able to provide.

Researchers examined the effects of the non-psychoactive cannabis compounds cannabidiol (CBD) on improving exercise endurance by reshaping the gut microbiome.

A recent pharmacokinetic study comparing three butyrate ingredients found that lysine butyrate (marketed as BIOMEnd by NutraShure Distribution LLC) and sodium butyrate had significantly higher peak plasma concentrations (Cmax) and faster times to maximum circulation (Tmax), compared to tributyrin.

This study builds on previous animal research that found the lipid emulsion made from Ahiflower was associated with significantly lower inflammation, improved insulin sensitivity, and improved gut microbiota, compared to that of soybean oil or fish oil.