Science

The new approval allows companies using the ingredient to carry joint health claims on foods and supplements.

The combination of chicory-derived prebiotics and human milk oligosaccharide (HMO) is intended to support gut health for toddlers transitioning away from breastfeeding.

Discover the latest trends and innovations in active nutrition at this exclusive one-day event, featuring expert insights and networking opportunities.

The study tested a low dose of FloraGLO Lutein from Kemin in participants with daily screentime exposure.

A recent clinical study discovered that Brightseed’s Biot Gut Core may be helpful for supporting gut barrier integrity.

Standardized to mangiferin, Stadice by Zeus Hygia was tested for memory, attention, and stress management effects among video gamers.

The French maritime pine bark extract demonstrated greater efficacy in improving cellulite score and skin roughness in a placebo-controlled study.

Ostia Sciences and Expert'Biome CDMO developed a new oral care probiotic (SALI-10) ready for clinical trials, targeting oral and respiratory health.

The beauty-from-within botanical supplement Nutroxsun was studied for its potential to support skin response after sun exposure.

The low-dose, easy-to-formulate ingredient is a proprietary blend of two bioactives – N-trans caffeoyltyramine (NCT) and N-trans feruloyltyramine (NFT) – which were discovered by the company’s Forage AI platform.

The Cognitive Health Committee of the Institute for the Advancement of Food and Nutrition Sciences (IAFNS) explores the significant gap in our knowledge about the impact nutrition has on adolescent cognitive development.

ACG recently announced PCM, a patented capsule technology designed to tailor supplements for a more personalized formulation.

The synbiotic blend from dsm-firmenich tested nutritional support for the long COVID neurological condition.

The extract Safr’Inside was examined for its potential as a sleep aid without hormones and an alternative to melatonin.

Two recently published studies analyzed β-hydroxy β-methylbutyrate (HMB) supplementation dosages and its role in muscle loss prevention.

Nutritional Outlook interviews Nutritional Outlook talks to Gencor's director of scientific affairs, Christopher Bailey, at SupplySide Connect NJ about new research demonstrating that its Levagen+ ingredient may help alleviate menstrual symptoms.

Nutritional Outlook interviews Umasudhan Palaniswamy, CEO of Valensa International, to discuss new research on the company's proprietary saw palmetto extract and its impacts on BPH.

The recently published UC Davis study examined how fermented cabbage can protect intestinal cells from inflammation-related damage.

The reference material is intended to support the standardization of research on the human gut microbiome to help reduce disease risk.

Nutritional Outlook talks to Stephanie Venn-Watson about her new book, The Longevity Nutrient, and the benefits of the newly discovered essential fatty acid, C15

The study analyzed the turmeric extract’s effects on pain reduction, mobility support, and inflammation.

Health claims for the botanical extract include its stress relieving and sleep supporting benefits.

Results from a recent study found that MonaJuventa Nu may slow down biological aging.

The Longevity Nutrient, published by Simon & Schuster, and written by Stephanie Venn-Watson, DVM, MPH is now available for purchase online and wherever books are sold.

The study examined various risk factors, such as blood pressure and diabetes, in predicting cardiovascular disease.