Alkemist Labs reveals top 20 botanicals and fungi that commonly fail identity testing in second half of 2024
All samples were tested using High Performance Thin-Layer Chromatography (HPTLC) to assess identity and quality.
Photo © Shutterstock.com/marilyn barbone
Alkemist Labs has announced what botanicals and fungi have seen the highest rate of failure in identity testing during the second half of 2024. According to the company’s announcement, all samples were tested using High Performance Thin-Layer Chromatography (HPTLC) to assess identity and quality. Alkemist holds a flexible scope ISO 17025 accreditation for HPTLC. This method of testing, says Alkemist, is designed to detect adulterants and contamination. The technique is also applicable to crude raw botanicals from powdered to whole form, extract, and finished products/blends.
The twenty herbs and fungiAlkemist says more frequently failed identity testing are:
- Dong quai
- Beet
- Tea
- Cinnamon
- Reishi
- Lion’s mane
- Acerola
- chamomile
- Lemon balm
- oregano
- passionflower
- Rhodiola
- Luo han guo, monk fruit
- Stevia
- Dandelion
- Turkey tail
- Nettle, stinging nettle
- Valerian
- Grape
- Ashwagandha
Lion’s mane, lemon balm, rhodiola, monk fruit, stevia, dandelion, and ashwagandha all appeared on previous lists of ingredients that commonly failed identity testing.
“We share this information with the industry so companies can be more vigilant,” said Petra Erlandson, Alkemist Labs Director of Sales and Marketing. “Additionally, we think it’s important that those sourcing raw material familiarize themselves with the Botanical Adulterants Prevention Program (BAPP) and its tools, and develop a policy for handing serious quality issues in advance.”
