Erin McEvoy

Eagle Diagnostics' TruShield launches a new certification-verification app, highlighting banned substance testing standards for supplement brands.

Brandie Conforti joins the global health nonprofit's executive team, following the recent hire of CFAO Sam Wehbe.

Solabia acquires Mibelle Biochemistry from Persán, expanding its science-backed active ingredient lineup for supplement and cosmetic manufacturers.

A new six-month study of 180 women found tailored hair growth nutraceuticals significantly increased linear hair growth rate, anagen hair counts, and scalp coverage.

The ACP position paper includes a ten-point regulatory reform proposal that includes pharmaceutical-style oversight of supplements and FDA pre-market approval.

NH Governor Ayotte signs SB 524, protecting alcohol-based herbal tinctures from liquor regulation, starting in 2027.

AAK will demonstrate how its plant-based fats and oils perform in a layered Dubai-style chocolate concept.

The company will highlight its collagen peptide manufacturing and functional food and beverages prototype samples, along with educational and poster sessions.

Stanford's Michael Fredericson, MD, FACSM, unpacks creatine's emerging role in memory and cognition and why the basics still matter most for healthy aging.

Explore the market growth, life-stage needs, and physiological benefits of creatine for women.

The California Senate Judiciary Committee advanced AB 2030, which would restrict the sale of OTC diet pills and muscle-building supplements for individuals under 18 without a prescription.

Stanford's Michael Fredericson, MD, explains creatine's role in longevity and muscle strength, highlighting why creatine can be especially relevant for women.

Gustavo Serrato joins Amano Enzyme USA to help food and beverage manufacturers formulate with enzyme-based ingredient solutions.

Ohio House Bill 943 seeks to restrict minor access to dietary supplements containing creatine, green tea extract, and other ingredients marketed for weight loss or muscle growth.

The research demonstrated an 85% misalignment between consumers and experts on carbohydrate healthfulness, highlighting key education gaps.

The independent, multidisciplinary Scientific Advisory Board aims to guide product development and labeling, research design, and innovation.

PharmaLinea highlights evolving opportunities as surging consumer demand and supply chain shifts open new export opportunities for manufacturers in China's market.

Nestlé USA completes its transition away from petroleum-based food dyes while expanding into targeted functional nutrition lines and emphasizing ingredient transparency.

HTBA launches the citrus-derived ingredient citrose, an upcycled high-intensity sweetener to address sugar reduction and GLP-1 sensory preferences.

Balchem will highlight how the MeatShure, INjoy, and VitalBlend systems addresses formulation challenges and showcase the new Milk Protein Z-Crisps.

A new meta-analysis in Frontiers in Nutrition demonstrates beetroot juice improves maximal oxygen uptake, power output, and sprint performance.

Virginia Dare will showcase functional prototypes with specialized taste improvement solutions for mushrooms, botanicals, and actives.

The SciComms Connect event addresses translating women’s research into compliant and substantiated dietary supplement claims.

Driven by retail sales and survey data, the report outlines five key market shifts—fiber expansion, proactive liver care, trademarked ingredients, formula transparency, and creative flavoring—offering development and positioning data.

The FDA’s 2026 Human Foods Program agenda highlights caffeine labeling, “healthy” claims, and facility registration topics for manufacturers.

The newly launched portfolio features 10 dissolving tablet formulations for metabolic, cognitive, and micronutrient support.

At IFT First, Prinova will discuss insights on technical advancements in clear pea protein for ready-to-drink and ready-to-mix beverage manufacturers.

RFI Ingredients utilizes proprietary DL/SE extraction technology to overcome formulation and sensory challenges in functional beverages.

Prosur will demonstrate how manufacturers can transition away from synthetic additives using natural solutions.

Barrington Nutritionals leverages stevia options, functional fibers, and bioavailable minerals to solve formulation and clean-label challenges.