Erin McEvoy

The 2025 GLP-1 Consumer Opportunity Outlook explores how changing nutritional, sensory, and emotional needs are shaping innovation in food and beverage development.

The new line integrates the Jotrol resveratrol delivery platform for absorption of the molecule.

In her new role, Briggs will oversee regulatory strategy, product development, and innovation in various markets.

The four new scopes are intended to continue to promote safety and best practices in various growing sectors.

The ingredient Vertis PB Pea consolidates multiple functions in a meat alternative.

The French maritime pine bark extract demonstrated greater efficacy in improving cellulite score and skin roughness in a placebo-controlled study.

The presentation will explain the effects of Serezin on discomfort reduction and sleep support, highlighting results in a women-only cohort analysis.

The At-Home DNA Collection Kit from GenoPalate will be available for purchase online at The Vitamin Shoppe website, offering consumers personalized wellness insights.

The extract, Vi-Spo, is created using patented supercritical CO₂ extraction technology and its efficacy has been tested in multiple studies.

Kaneka Nutrients has launched a campaign to combat counterfeit ubiquinol products and misleading claims, partnering with laboratories for market surveillance and testing.

FDA reviewed the GRAS dossier for LF+, TurtleTree's animal-free, precision-fermented lactoferrin.

The expansion of the leadership team is anticipated to support the company’s goals of a global movement of evidence-based wellness.

Bioiberica, the producer of Collavant n2, is the first company in the industry to receive the verification.

Results on the methylcobalamin ingredient from HTBA were presented at Vitafoods Europe 2025.

The first focus of the new partnership will be on joint health and weight management ingredients from the companies.

The beauty-from-within botanical supplement Nutroxsun was studied for its potential to support skin response after sun exposure.

Nutriearth’s natural vitamin D3 source was also recently approved for marketing in Canada.

The patented strain Lactobacillus plantarum DR7 has been studied for its effects on gut microbiota, stress, and emotional wellbeing.

New plans for the company include a focus on brand-building, digital marketing, e-commerce, and other areas of growth.

The low-dose plant-based ingredients, Sleeproot and Zenroot, are expected to grow the company’s presence in the expanding European nutraceutical market.

The expanded flagship facility is expected to increase efficiency and innovation as well as reduce the carbon footprint.

Ingia Bio received the letters for rebaudioside I, D-psicose, and rebaudioside M—sweeteners used in various foods.

With a background in science-based health products and extensive global experience, Quilter aims to lead the company’s continued growth.

The partnership will support the distribution of the plant-based prebiotic to manufacturers in India.

The synbiotic blend from dsm-firmenich tested nutritional support for the long COVID neurological condition.

The new technology is intended to offer more stability and solubility in creatine processing.

The dietary supplements are intended to address brain recovery and proactive cognitive support, especially after concussions.

The post-hoc study examined the effect of MenaQ7 K2 by Gnosis on vascular stiffness and blood pressure.

Citing a recent study, this ingredient in Rousselot’s platform of collagen peptide compositions affects glucose levels after meals.

LactoBeet is formulated with LactoSpore and Sabeet. Sabinsa will showcase various other ingredients in its portfolio as well.