October 7th 2024
PricePlow has announced the creation of XPO NRG, a limited edition energy drink designed to fuel attendees at SupplySide West 2024.
September 24th 2024
The clean-label, dry form of Vitamin A can be used to fortify wheat flour to reduce malnutrition worldwide.
DHSS to prioritize misbranded intoxicating hemp products in enforcement of Governor's executive order.
September 19th 2024
Howtian has launched an unrefined golden stevia extract called SoPure Dorado.
Mosaic Flavors (Chino, CA) has announced the acquisition of First Coast Flavors (Jacksonville, FL) to enhance Mosaic’s position as a premier provider of high quality, customizable flavor solutions.
Encapsulating Nutrients with Pea Protein
How one Irish company is innovating the protein and micro-encapsulation sectors
Aloe Science Group Quells Beverage Concerns
The aloe group responds to negative publicity that failed to mention aloin filtration steps.
Food Texturizers Market to Reach $11.8 Billion by 2018
A new market report forecasts the Asia-Pacific region to experience the fastest market growth.
Pacific Resources Tapped to Distribute Phase 2 Carb Control Ingredient
White kidney bean-based ingredient bears two health claims for weight loss and starch reduction.
Beadlet Form 7-KETO Coming Soon
New format enables metabolism-boosting ingredient to be formulated into powdered beverages.
MGP Hires Liming Cai, PhD
Grain and food scientist becomes MGP's new food ingredients applications scientist.
New Puffed Rices Complement Indian Harvest Line Up
Brown, red, and wild rice offerings deliver solid nutritional value.
ADM Debuts deZaan Gourmet Chocolates Stateside
Premium chocolate collection span 22 products formulated for creative cocoa applications.
LycoRed Appoints Regional Sales Manager in France
Marlene Comon will to enhance Lycored’s focus on marketing natural food colorants and vitamin and mineral premixes.
CrispRoot Chips: Crunchy, Savory and Healthier than Chips
Cassava root-based snack has 30-40% less fat and double the fiber of regular potato chips.
Bionov to Debut Melon Juice SOD Anti-Aging Ingredient
Primo-Antioxidant S was created for instant drink applications.
pH Stability: Still a Concern for Natural Colors
That's the conclusion of a recent D.D. Williamson poll of food and beverage formulators.
Ganeden Shows Off Six New Products Starring Ganeden BC30 Probiotic
The company says that more than 80 food and beverage products now include Ganeden BC30.
Stevia: The Next Generation
Reb D, plus nature-identical glycosides.
Vitafoods Europe Review: New Colorant
Apocarotenal 2 CWD is a nature-identical ingredient for beverage, dairy, and confectionery products.
Managing Blood Glucose with Cinnamon
The spice may calm glucose spikes in both healthy and overweight subjects.
Canada Approves Monk Fruit Sweetener for Tabletop
Monk fruit extract will now be added to Canada’s List of Permitted Sweeteners.
Inulin Fiber: A Manufacturer’s Dream
Why inulin is popping up on ingredient labels everywhere.
Van Drunen Farms Has Lemon Ingredients
Three new lemon ingredients cover just about every food and beverage application.
First Functional Drink for Eye Health
The drink features the vitamins and minerals studied in the national Age-Related Eye Disease Study (AREDS) for macular degeneration.
Ocean Spray Broadens Reach with Chilled Beverages
The company is partnering with Tropicana on a chilled beverage product line.
Sensient Flavors Predicts 2013 Flavor Trends
Sensient Flavors has issued its 2013 flavor trend predictions, developed using the company’s Trends to Taste program.
EFSA Reassesses Caramel Color Exposure
Caramels are first in line for EFSA's reassessment of 12 major food and beverage colorants.
Introducing Monk Fruit in the Raw
The marketer of Sugar in the Raw is testing out monk fruit.
Innova’s 2013 Food and Beverage Trends
Innova Market Insights is in Frankfurt to discuss its top ten predictions for 2013.
Clarisoy Transparent Soy Protein Named Best Beverage Ingredient at InterBev
InterBev is a North American beverage industry event.
U.S. Dairy Export Council to Highlight Dairy Trends, Possibilities at IFT
The group will unveil its 2012 food/beverage prototypes, which provide solutions for healthy snacking, simple labels, reduced sodium, and achieving higher protein diets.
Companies Publish White Paper on Formulating Clear Beverages
National Starch Food Innovation and Corn Products International (Bridgewater, NJ) have partnered on a white paper addressing their new plant-based emulsifier and key drivers in the new beverage market.
Stevia Approved in Europe
In a move sure to shake up the global sweetening industry, steviol glycosides have been approved for use in foods sold in the European Union.
Functional Foods and Beverages: Future Trends
Are consumers hungry for more functional food and beverages?