Fun Facts

Fun Fact! The mild-flavored and versatile white button mushroom represents about 90% of mushrooms consumed in the United States.http://www.nutritionaloutlook.com/fun-facts/ice-creams-debut

Fun Fact! July 21 is National Ice Cream Day! Did you know that Neapolitan ice cream colors were traditionally brown (chocolate), vanilla (white), and green (pistachio) to honor the Italian flag? Today, the common flavors are chocolate, vanilla, and strawberry.

Fun Fact! Maitake mushrooms, also known as hen of the woods, are a rich source of vitamin D. For example, a 3-oz serving can provide up to 955 IU of vitamin D. The recommended daily amount for vitamin D is 600 IU for people between the ages of 1 and 70 years and 800 IU for those over 70 years of age.

Fun fact! Cherries are a natural source of melatonin, making them a natural sleep aid. One pilot study saw that participants over 50 years of age suffering from insomnia experienced an average of 84 minutes of increased sleep time after drinking 240 ml of tart cherry juice twice daily for two weeks.

Casein paint

Fun Fact! The milk protein casein is used to create casein paint, a fast-drying, water-soluble medium that artists use.

Fun Fact! Sweet potatoes are not related to potatoes but in fact belong to the morning glory family (Convolvulaceae). By contrast, potatoes are members of the Solanaceae family alongside tomatoes, red peppers, and eggplant. Sweet potatoes are tuberous roots, while potatoes are actually swollen stems.

U.S. Onion farmers

Fun Fact! There are fewer than 1000 onion farmers in the U.S.

Chickpea colors

Fun Fact! Chickpeas, or garbanzo beans, are most commonly tan or beige, but also come in yellow, red, dark green, and brown.

Lettuce as a weed

Fun Fact: Lettuce was considered a weed before ancient Egyptians turned it into a food plant.

Tomato fear

Fun Fact: In the late 1700s, many Europeans feared tomatoes, believing that they were poisonous (which obviously is not true). The fact is that many European aristocrats died from eating tomatoes off of pewter plates. These plates were high in lead content and responsible for deaths from lead poisoning.

Darker carrots

Fun Fact: The darker a carrot’s color is, the more beta-carotene it contains.

Fun Fact: Peppers come in two general varieties: sweet (mild) and chili (hot). The most common sweet pepper is the bell pepper.

Fun Fact: Strawberries and raspberries are technically not berries. Unlike true berries that stem from one flower with one ovary, strawberries and raspberries come from a single flower with more than one ovary.

Onions and weather

People once believed that the thickness of an onion’s skin could predict the severity of the winter to come. A thick skin predicted a rough winter, while thin skin meant milder weather.

Cabbage varieties

There are more than 100 types of cabbage grown worldwide. In the United States, the most common types of cabbage are green, red, and Savoy cabbage, while the most common types of Chinese cabbage are Bok Choy and Napa cabbage.

Americans’ combined consumption of orange juice and fresh oranges makes oranges the most consumed fruit in the United States.

Tomatoes and avocado

Tomatoes and avocados, both of which contain seeds, are technically fruits, not vegetables.

Asparagus as medicine

Ancient Greeks and Romans used asparagus as medicine for healing toothaches and preventing bee stings.

Sweet potato family

Sweet potatoes are not related to potatoes but in fact belong to the morning glory family (Convolvulaceae). By contrast, potatoes are members of the Solanaceae family alongside tomatoes, red peppers, and eggplant. Sweet potatoes are tuberous roots, while potatoes are actually swollen stems.

Onions in Libya

Libyans have the highest per capita consumption of onions.

Sweeter bell pepper

A bell pepper’s flavor becomes sweeter and milder the longer the pepper ripens.

U.S. melon consumption

The average American consumes approximately 27 pounds of melons each year, according to the Ag Marketing Resource Center, with the U.S. one of the world’s leading melon consumers.

Strawberry family

Strawberries, along with other popular berries like blackberries, boysenberries, and raspberries, are members of the rose (Rosaceae) family.

Cabbage and coleslaw

The majority of cabbage used in the United States is used for processing coleslaw.

Peaches and nectarines

While peaches and nectarines are very similar and of the same species, a gene variant between the two means that peaches are covered in fuzz, while nectarines are not.