Fun Fact! Date palms can reach heights of 75 feet, and most of the work of harvesting dates is done within the crown of the palm. In parts of the U.S., climbing is still a method used to harvest fruit or perform other maintenance. The workers that do this are called “palmeros.”
Fun Fact! One cup of chickpeas offers 29% of the daily value of protein and 49% of the daily value of fiber.
Fun Fact! Besides being 92% water, watermelons are also rich in nutrients. One cup of diced, fresh watermelon offers 21% of the daily value (DV) for vitamin C, 18% of the DV for vitamin A, and significant levels of vitamin B6, lycopene, antioxidants, and amino acids.
Fun Fact! While American and European gooseberries share the common name of “gooseberry” with many other fruits, there are distinct differences. Common fruits that share the name “gooseberry” but do not belong to the same species include: Cape gooseberry, Chinese gooseberry, and Indian gooseberry.
Fun Fact! In the U.S., sesame oil is used as a medical carrier for injected drugs or intravenous drip solutions. This oil is extracted from high-quality seed and is more refined than oil intended for human consumption in food.
Fun fact! Oil derived from ratites, a family of flightless birds that includes emus and ostriches, is used extensively in the cosmetics and pharmaceutical industries because of the oil’s reputable moisturizing, penetrating, and therapeutic qualities for humans and animals.
Fun Fact! The most commercially produced mushrooms are the Agaricus species. Pennsylvania leads the production of Agaricus mushrooms in the U.S., supplying more than 50% of the nation’s production, with California in second place with 18%.
Fun Fact! An ostrich egg weighs 4 lb., the equivalent of 24 chicken eggs. Some people use ostrich eggshells to carve ornaments or to make containers or decorative jewelry.
Fun Fact! Almond trees are entirely dependent on honeybees for pollination, which has led to an increased need for bees in states like California where almond production is popular.
Fun Fact! In early Egypt, aloe was called the “plant of immortality” and offered as a funeral gift to pharaohs.
Fun Fact! If a raw egg white is cloudy, that could mean the egg is fresh. Raw white becomes cloudy due to carbon dioxide that hasn’t yet escaped through the egg shell. As an egg ages and more carbon dioxide escapes, its egg white becomes clearer.
Fun Fact! Chamomile was used as traditional medicine in ancient Egypt, Greece, and Rome.
Fun fact! There are nine known species of echinacea. All species are native to North America.
Fun Fact! An egg takes about 26 hours to form fully in a hen.
Fun fact! Why should you spin an egg to tell whether it is raw or hardboiled? Hardboiled eggs will spin smoothly whereas the liquid in a raw egg makes the raw egg wobble.
Fun fact! Valerian’s medicinal use dates back to early Greece and Rome to treat conditions such as nervousness, trembling, headaches, and heart palpitations.
Fun Fact! No matter their shell color, all eggs are generally similar in terms of nutrient status, unless a hen has been fed higher amounts of a certain nutrient via fortified feed.
Fun Fact! One out of every four apples grown in the U.S. is exported to countries such as Mexico, Canada, India, Taiwan, Hong Kong, and Thailand.
Fun Fact! Strawberry plants produce strawberry flowers, which turn into strawberry fruit. The flowers can otherwise also be used as garnish or made into tea.
Fun Fact! A chef’s white hat is called a toque blanche. Historically, the number of pleats in the hat symbolized the number of recipes a chef had mastered.
Fun Fact! The color of a yolk is influenced by a hen’s diet. Marigold petals are often fed to hens to brighten yolk color.
Fun Fact! While California, the top U.S. strawberry producer, can grow strawberries year round due to temperate climate, the strawberry-growing seasons in other states are usually restricted to five months to as little as three weeks.
Fun Fact! Cinnamon comes from the bark of the cinnamon tree.
Fun Fact! An egg’s richest source of nutrients is in the yolk, including vitamins A, D, and E; antioxidants such as lutein and zeaxanthin; and unsaturated fat.
Fun Fact! The ginkgo tree is one of the oldest living tree species in the world.
Fun Fact! A gallon of milk equals approximately 350 “squirts” of milk from a dairy cow’s udders.
Fun Fact! Older eggs are easier to peel than fresh eggs because older eggs have larger air cells (the space between the egg and the shell).
Fun Fact! China is the world’s largest producer of apples, followed by the U.S.
Fun Fact! The practice of cheese making is thought to date back more than 4,000 years.
Fun Fact! Nearly half of an egg’s protein content is contained in the yolk.
