
|Articles|July 8, 2020
Cloudy egg white is good!
Fun Fact! If a raw egg white is cloudy, that could mean the egg is fresh. Raw white becomes cloudy due to carbon dioxide that hasn’t yet escaped through the egg shell. As an egg ages and more carbon dioxide escapes, its egg white becomes clearer.
Advertisement
If a raw egg white is cloudy, that could mean the egg is fresh. Raw white becomes cloudy due to carbon dioxide that hasn’t yet escaped through the egg shell. As an egg ages and more carbon dioxide escapes, its egg white becomes clearer.
Newsletter
From ingredient science to consumer trends, get the intel you need to stay competitive in the nutrition space—subscribe now to Nutritional Outlook.
Advertisement
Related Content
Advertisement
Advertisement
Trending on Nutritional Outlook - Supplement, Food & Beverage Manufacturing Trends
1
BioCell Collagen: A Lifetime Wellness Ingredient
2
Pycnogenol supplementation effective for lipedema symptom reduction, new clinical trial demonstrates
3
Inside Out Wellness: Supplements for Every System
4
Lacprodan MFGM-10 obtains approval in Brazil
5





