Science

Here’s why magnesium is more than just a passing trend.

The South Korean Ministry of Food and Drug Safety has recognized the effects of Memophenol, a patented formulation of grape and blueberry polyphenols, on cognitive performance, specifically memory, with an authorized health claim. 

The randomized, placebo-controlled, double-blind, parallel study was designed to determine the efficacy of Farlong’s proprietary ginseng (Notoginseng) on cholesterol and blood pressure. 

A clinical study recently published in the Journal of Colorectal Disease found that the proprietary probiotic strain Saccharomyces cerevisiae CNCM I-3856 improved abdominal pain and bowel habits in subjects with irritable bowel syndrome. 

As the sleep market grows more sophisticated, a number of trends are happening.

New dietary ingredient (NDI) notifications would give FDA more safety information on CBD.

ChromaDex now offers reference standards for cannabidiol (CBD) and cannabidivarin (CBD-V). 

GOED tested the quality of 48 of the most-widely sold EPA/DHA omega-3 supplements in the US. Quality was determined by testing the EPA/DHA content of the products, and comparing it labeled content on the bottle.

The saffron extract, AffronEYE, from Pharmactive Biotech Products S.L., is standardized to 3% crocin content. Crocins are carotenoids that possess anti-inflammatory, antioxidative, and neuroprotective properties. 

A study recently published in Nutrients shows that isomaltulose, a slow release, low glycemic carbohydrate called Palatinose from Beneo, supports additional weight loss and fat mass in overweight and obese adults.

A review published in Functional Foods in Health and Disease compared the efficacy of astaxanthin sourced from algae (Haematococcus pluvialis), synthetic astaxanthin sourced from petrochemicals, and astaxanthin sourced from genetically-manipulated yeast Xanthophyllomyces dendrorhous.

Cannabinoid CPG: When personalized wellness and the natural world combine

A study recently published in the Journal of Cosmetic Dermatology found that supplementation with a 100% eggshell membrane ingredient called BiovaB.I.O. improved the appearance of skin, and strength of hair. 

A study recently published in Antioxidants, found that supplementation with a polyphenols-rich extract from grape and blueberry supports cognitive performance. 

ChromaDex International has announced the initiation of what the firm calls a “first-of-its-kind” Phase 1 clinical study. 

Why we need to target the causes of aging

The latest research shows amino acids supporting many aspects of active nutrition, including muscle soreness, fat metabolism, and inflammation.

More evidence that omega-3 fatty acids are critical nutrients for the developing fetus and the growing child.

A recent double-blind clinical study found that supplementation with a patented methylsulfonylmethane (MSM) called OptiMSM from Bergstrom Nutrition supported the health of hair and nails. 

A clinical trial recently published in the Journal of Arthritis showed that the patented eggshell membrane called NEM from Stratum Nutrition helped reduce pain and stiffness in the joints of osteoarthritis patients. 

A clinical trial recently published in Nutrients studied the effects of L-theanine on stress related symptoms and cognitive function in a healthy adult population. 

Two recent human clinical studies have studied the cognitive health effects of the patented astaxanthin supplement called AstaZine, from Algae Health Sciences, a division of BGG. 

A recent study published in the European Journal of Nutrition demonstrates that the patented self-micro-emulsifying delivery system (SMEDS) called AquaCelle improves that absorption of omega-3 fatty acids EPA and DHA.

Mineral ingredients are advancing to meet today’s formulating and delivery system demands.

Research suggests lycopene supports cardiovascular health most effectively in combination with the other phytonutrients found naturally in the tomato, writes Golan Raz, head of Lycored’s Global Health Division.