Alissa Marrapodi is Industry Insights Contributor, Custom Content Editor, MJH Life Sciences.

Alissa Marrapodi

Articles

Through this event, Balchem is seeking innovative technologies, ingredients, and products that can be used with or incorporated into its product line offering—including cognition, sleep, performance, and plant-based solutions.

Balchem to host 2022 TrenDish Innovation + Collaboration Summit

Global leader of caramel colors for the food and beverage industries, Sethness Roquette, has selected IMCD US Food & Nutrition as the exclusive U.S. distributor of its caramel colors effective Jan. 1, 2022. 

Sethness Roquette, IMCD U.S. Food & Nutrition partner to distribute caramel colors in the U.S.

Arla Foods Ingredients introduced a patented method, milk fractionation, that separates milk into its different protein components.

Arla Foods develops new method that separates milk into its protein components

The combination of KSM-66 with Glanbia's NutraShield Technology will provide functional and application dosage improvements. 

Glanbia Nutritionals partners with Ixoreal Biomed to optimize KSM-66 Ashwagandha with Glanbia's NutraShield Technology

BGG World and its subsidiary Algae Health Sciences (AHS) published a list of 1,200 studies showing the 10 clinically validated health benefits of astaxanthin as well as its emerging benefits with the hope of furthering industry and consumer knowledge.

BGG World publishes comprehensive list of astaxanthin research

PLT Health Solutions partnered with a carbon-reduction and offset organization, Carbonfund.org Foundation, Inc., and received Carbonfree-partner designation. 

PLT achieves carbon-neutral designation

Solabia-Algatech Nutrition introduced a multi-blend AstaPure Max, which is centered around its Astapure Arava whole-algae astaxanthin complex, designed to reduce post-exercise muscle pain and fatigue. 

Solabia-Algatech Nutrition launches astaxanthin blend for post-exercise muscle discomfort

The research will study how regenerative organic agriculture impacts nutrient density in crops while also contributing to climate mitigation through sequestration of atmospheric CO2 in the soil. 

True Grace, Rodale Institute partner to research impact of regenerative agriculture on nutrition

Collactive Collagen Complex, a 100% marine-based ingredient of collagen and elastin peptides, received non-GMO verification from The Non-GMO Project.

PLT’s Collactive Collagen Complex earns non-GMO verification

Roquette launched a ready-to-use, pharmaceutical-grade solution, called Lycagel Premix, for vegetarian softgel capsule formulation using the company’s pea starch technology.