© 2022 MJH Life Sciences and Nutritional Outlook. All rights reserved.
© 2022 MJH Life Sciences™ and Nutritional Outlook. All rights reserved.
Alissa Marrapodi is Industry Insights Contributor, Custom Content Editor, MJH Life Sciences.
October 03, 2022
The research found that consumers actively purchasing better-for-you products are more likely to cut spending in other areas to avoid switching to less-healthy foods.
September 30, 2022
Ingredion Inc. shared the results of its global environmental lifecycle assessment of stevia as compared to full-caloric options, such as cane sugar, using environmental indicators including climate change, land use, water scarcity, and cumulative energy demand.
September 29, 2022
According to the report, volume EPA and DHA omega-3s increased 2.1% last year (2021), while the value of omega-3 ingredients increased 5.5% to $1.53 billion.
At the upcoming SupplySide West, Ingredient Optimized is showcasing its patented technology, ioProtein, and the three protein ingredients featuring this technology.
Roquette has completed its acquisition of India-based excipient manufacturer Crest Cellulose to continue realizing its strong growth ambitions and meet rising global demand for high-quality plant-based excipients.
September 28, 2022
This decision was made to reduce reliance on under-pressure wild-grown supplies.
September 26, 2022
ADM has opened a new extrusion facility in Serbia that is set up to produce non-GMO soy proteins after the acquisition of SojaProtein less than a year ago.
September 23, 2022
An initiative of the MetaGenoPolis unit of INRAE (the National Research Institute for Agriculture, Food and the Environment), the French Gut Project is a research project that has set out to collect 100,000 French intestinal metagenomes for analysis
September 22, 2022
FDA's content regarding dietary supplements overemphasizing negative aspects of dietary supplement industry, says CRN in feedback to the Agency.
The funding will accelerate the production of cell-cultured meat for which BioBetter has pioneered a protein manufacturing platform for producing growth factors (GFs) using tobacco plants.