Omega-3

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Infusd Nutrition and Natures Crops International announce partnership to enhance plant-based omega infusions in foods and beverages
Infusd Nutrition and Natures Crops International announce partnership to enhance plant-based omega infusions in foods and beverages

July 24th 2024

The Canadian companies have joined forces to create more cost-effective and bioavailable fortification of plant-based omega-3s.

closeup of ahiflower
In a recent study, Ahilflower oil significantly increased EPA omega-3 levels in humans

July 23rd 2024

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Recent animal study finds that Lysoveta may help reduce neonatal brain injury

July 17th 2024

krill oil softgels in spoon
Krill oil supplementation raises Omega-3 Index of Lupus patients in recent study

July 16th 2024

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Meta-analysis does not find increased risk of bleeding events from omega-3 PUFA consumption

July 8th 2024

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