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July 6th 2005
How to Leverage the Advantages of Whey Protein in Beverages
By Kimberlee (K. J.) Burrington

As some of the most functional, versatile, and great-tasting ingredients derived from milk, whey ingredients are uniquely designed to function well in beverage applications. Whey is a nutritional powerhouse, containing the components of milk that remain soluble during the process of making cheese, which amounts to about half of the nutrients from milk.

January 19th 2005

Ingredients to Watch

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