Vitafoods will be hosting a Digital Week, May 11 – 15, 2020, dedicated to supporting and inspiring the nutraceutical industry by giving exclusive access to the latest science, insight, and trends.
Trends & Business
Will the coronavirus pandemic impact dietary supplement manufacturing? A look at the supply chain, quality, and safety.
With dietary supplement supply chains facing potential interruptions due to the global COVID-19 pandemic, and with FDA ceasing routine facility inspections, what will the impact be on dietary supplement safety and quality?
Mellitas Health Foods LLC has launched two new ingredients: Max Bloc Carb Blocker and Targeted Immune Serine Protease Inhibitor.
NPA offers help with production, distribution of medical supplies as part of COVID-19 pandemic response
In a letter to Vice President Mike Pence, the Natural Products Association offered to assist with the production and distribution of medical supplies and products during the COVID-19 crisis on behalf of its members.
Which dietary supplements are likely to perform well moving forward, and which could see sales falling in an impending recession? We asked IRI and other industry leaders.
Department of Homeland Security calls dietary supplements essential services amid COVID-19 pandemic, but states still ultimately determine if supplement businesses can continue to operate
A newly revised federal guidance issued on March 28 specifically lists dietary supplements among critical infrastructure that can continue operating even amid the COVID-19 pandemic lockdowns happening nationwide.
Elixinol has launched Organic Balance USDA certified CBD tincture.
Heart health is a solid category where natural solutions have found fertile ground for the last several years. But it is also crowded and very generic.
As the COVID-19 pandemic continues the health and nutrition industry’s leading associations are supporting its members by providing educational resource hub.
The Institute of Food Technologist’s (IFT) Board of Directors has decided to transition the onsite IFT20 Annual Event and Food Expo, planned for July 12 – 15 in Chicago, into a virtual experience.