Trends & Business

The company announced it has renewed an exclusive, worldwide patent license with Johns Hopkins University.

Nutrients can degrade during a product’s shelf life, but are some manufacturers adding too much overage?

While Sabinsa invests heavily in human-nutrition research, VetVitals research will specifically target animal health.

Compounds in stevia can do more than just sweeten.

Emerging markets like Asia Pacific are the real opportunities in health and wellness.

Behind the current omega-3 market decline

Make sure you (or your manufacturing partners) are using the right mixing equipment, in both the short- and long-term.

A partnership with Euromonitor will give USCHPA members access to Chinese market research.

Protecting the workplace gets easier with modern accessories for health product manufacturing.

Choosing the right testing techniques while still keeping an eye on the bottom line.

Keeping aging men healthy takes more than just addressing testosterone. Why supplements are a more holistic approach.

In late June, ingredients giant DSM announced it is preparing to add fermentation-derived stevia to its platform.

The company may be the first cranberry processor with non-GMO certification.

The company says its natural, sun-grown chlorella is grown near Lisbon.

Ingredients supplier ChromaDex will make its extensive ingredient library available to St. Jude for research.

A handful of services at this new plant could stir up the krill oil market.

Pharma and supplement are both fishing from the same supply pool now.

“Over the past seven years, the price of gluten has risen,” says ingredients supplier Corbion Caravan.

The move will give Naturex more capabilities in upstart vegetable product categories such as savory juices.

When does an ingredient merit a public standard (monograph)?

With so much ongoing confusion and frustration surrounding EFSA's health-claims process, the U.S. is looking mighty attractive these days.

Why the name change? Because this show is all about the ingredients.

“Jimmy Kimmel Live” hit the L.A. streets to find out which gluten-avoiders know what gluten actually is.

Are supplement companies responsible for the health claims its customers make in social media?

Vidya says its goal is to focus more on exclusive ingredients and research for its plant extracts.

Nutritional Outlook's picks for 2014.

Microalgae-based suppliers form their own industry association against synthethic astaxanthin now on the human market.

Overall, the study results were largely inconclusive against disease prevention.

Research & Markets has compiled an extensive review of everything gluten.

Increasing consumer demand for products and services that promote healthy lifestyles is driving deals in the better-for-you food and beverage market.