
Dietary recommendations based on DNA testing have industry buzzing, but other forms of personalized nutrition may be better poised to deliver real insights.

Dietary recommendations based on DNA testing have industry buzzing, but other forms of personalized nutrition may be better poised to deliver real insights.

A new study suggests that obese individuals supplementing with a particular probiotic strain may have greater appetite control and other beneficial behaviors linked to weight management.

A new animal study suggests pyrroloquinoline quinone (PQQ) supplementation may stimulate osteoblastic bone formation and inhibit osteoclastic bone resorption.

Researchers in Brazil have found that celiac patients taking a probiotic yogurt may experience a significant increase in gut levels of bifidobacteria.

Recent study results suggest a blend of six probiotic strains may beneficially affect tryptophan-kynurenine metabolism in athletes and reduce incidence of upper respiratory tract infections.

A new study suggests MSPrebiotic, a resistant starch, supports and increases endogenous Bifidobacteria levels in the gut in both elderly and middle-age people.

Quicksilver Scientific’s liposomal delivery systems star in three new launches, including a liquid multivitamin, an energy supplement, and a hemp CBD serum.

A new review of 80 human trials investigates antioxidant supplement usage and benefits to irritable bowel syndrome and inflammatory bowel disease.

Biova, Aurora Nutrascience, and Vida Lifescience announce the release of ExoFlex, a new liposomal-encapsulated eggshell-membrane supplement.

New meta-analysis study results suggest DuPont's B. lactis HN019 probiotic may enhance natural-killer cell and polymorphonuclear function in healthy older adults.

Euromed has shared new study results suggesting its milk thistle extract may help suppress inflammation in immune cells, including in cells from HIV-positive subjects.

Nutrition 21's Velositol was found to double the rate of muscle protein synthesis when taken with whey protein, as compared to supplementing with whey protein alone.

A new analysis finds that more widespread use of calcium and vitamin D supplements could save nearly $4.3 billion per year in EU healthcare costs stemming from bone fractures caused by osteoporosis.

Beneo's Orafti inulin chicory root fiber showed promising digestive-health effects in three new studies on several markers of gut well-being.

New study results suggest Sabinsa's Curcumin C3 Complex combined with BioPerine may offer antioxidant benefits in patients with type II diabetes.

From pistachios to peas, emerging ingredients for plant-based milks are opening the category up to additional applications and consumers.

The new vessel for fishing Antarctic krill will be 130 meters long.

A new study finds that 62.5% of U.S. adults with arthritis take at least one dietary supplement, compared to 49% of adults without arthritis who say the same.

New research out of Mexico suggests calcium from Opuntia ficus indica may be effective at improving several markers of bone health in rats.

A new meta-analysis of more than 25 studies provides evidence that vitamin D supplementation may be beneficial to immune health.

Subjects consuming the bioactive collagen peptides demonstrated statistically significant improvements in activity-related pain intensity.

FDA draft guidance has given the sodium-reduction movement new life, and ingredients old and new are rising to the challenge.

Researchers found the postmenopausal women with hyperparathyroidism and vitamin D deficiency had lower bone mineral density than women with sufficient levels of vitamin D.

Researchers found a Fructus-sophorae extract protected against development of collagen-induced arthritis in mice.

The latest innovations in supplement equipment allow for faster and more efficient production.

New study results suggest Oxyjun, an arjuna extract developed by Enovate Biolife, may increase cardiovascular efficiency and improve cardiac conditioning in young men.

A recent study explores the effects of Movardol, a blend of boswellia, ginger, and N-acetylglucosamine, on symptoms of knee osteroarthritis.

A registry study of more than 2700 British women found that a higher habitual intake of anthocyanins, flavan-3-ols, flavonols, and proanthocyanidins was linked to lower fat mass.

A new bill introduced in the New York State Assembly seeks to prohibit the sale or distribution of creatine to minors.

NPA has formed a partnership with the Informed-Choice testing program to expand the reach of its efforts to test for banned substances in U.S. supplements for athletes.

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