DDW has 12 manufacturing facilities around the world and 315 associates with a strong market position from its origins in the brewing industry through its capabilities in caramel colors and spent the last 20 years with a strong focus on natural colors for the food and beverage industry.
The Statement of Commitment provided by NSF demonstrates and legitimizes a continued commitment to quality, compliance, and safety.
Gathered Foods has announced that its co-founder and executive chair Chris Kerr, and co-founder and chief culinary officer Chad Sarno were named UBS Global Visionaries.
The 23,000 square foot facility is due to open in the Summer of 2022 and will house Roquette Pharmaceutical Solutions’ headquarters.
A recent review published in Open Heart highlights evidence that vitamin K2 supplementation supports cardiovascular health.
Consumers’ growing search for brain health, immune health, mood support, and more will continue driving functional foods long after COVID-19.
In her new role, Do will improve engagement and communications with media and publicize the work being done by AHPA and its members to ensure the accessibility of safe herbal goods to informed consumers.
Ardent Mills has officially acquired substantially all the business assets of Firebird Artisan Mills, a gluten-free, specialty grain and pulse milling company.
OmegaQuant has launched a new vitamin B12 test, with a sample collection kit that allows for at-home testing.
The formula is uses soluble fibers, monk fruit, and select botanicals; it delivers optimal sweetening capacity without the need for masking agents and does not leave any lingering aftertastes.
The demand for nootropics will continue to surge—but trying to formulate and market brain health supplements that will appeal across all these age groups doesn’t make sense in 2021. Supplement brands that take the time to understand each generational cohort’s particular challenges, needs, and life circumstances will make all the difference in terms of product success.
Stratum Nutrition and its Indian partner, Zenova Bionutrition Pvt. Ltd., were granted pre-market approval of its NEM brand partially hydrolyzed chicken eggshell membrane powder from the Food Safety Standards Authority of India
Its benefits include improved homogeneity of the powder, high stability, especially with mineral complexes, and the ability for formulas to keep a short and unchanged list of ingredients without additives.
NOW shows how an industry leader can expose bad products in the dietary supplement market, raise public awareness, and make a difference.
With the discovery and commercialization of what may be a new essential fatty acid, Seraphina Therapeutics is poised to become a leader in developing scientifically substantiated nutritional solutions.
BAPP’s crucial mission, warning the botanicals market about adulteration, reaches its 10th year.
Leader in the small, but growing, plant-based seafood space, Good Catch Foods is making the category more accessible through its aggressive expansion into food service.
Health Canada has approved an amendment to a Controlled Drugs and Substances Dealer’s License the agency issued to Nutrasource Pharmaceutical and Nutraceutical Services earlier this year.
Cosun Beet Company, Ingredion Inc., Matsutani Chemical Industry, and Samyang Corp. have formed a new consortium designed to help bring allulose to the European Union and United Kingdom, and support its nutritional labeling as a carbohydrate.
Once the program is complete, Beneo will have increased its capacity by more than 40%.
Here’s what analysts say to expect of healthy drinks as consumers return to their normal schedules post-pandemic.
Through this event, Balchem is seeking innovative technologies, ingredients, and products that can be used with or incorporated into its product line offering—including cognition, sleep, performance, and plant-based solutions.
U.S. Patent #11,147,850, titled: “Synergistic Composition For Osteoarthritis” was awarded in late October.
Global leader of caramel colors for the food and beverage industries, Sethness Roquette, has selected IMCD US Food & Nutrition as the exclusive U.S. distributor of its caramel colors effective Jan. 1, 2022.
Arla Foods Ingredients introduced a patented method, milk fractionation, that separates milk into its different protein components.
To maintain skin health, brands need to treat causes instead of symptoms.
CK Ingredients is collaborating with The Protein Brewery to commercialize Fermotein in key human nutrition categories such as bakery products, extruded snacks, and breakfast foods.
The manufacturing plant, which will be located in Aurangabad in Maharashtra will produce 40 billion capsules per year.
The combination of KSM-66 with Glanbia's NutraShield Technology will provide functional and application dosage improvements.
Florida Food Products is assuming majority ownership of Comax Flavors from the Calabretta family, which will maintain an ownership stake in the business going forward.
