Trends & Business

The new Tru Niagen Pro product contains 1000 mg of Niagen patented nicotinamide riboside.

Research by the company showed that supplementation with the collagen protein ingredient at 15 grams per day (in conjunction with cardio and strength training) was able to significantly improve running performance during a one hour time trial.

Definitions don’t matter as much if the customer knows what they’re looking for—and the manufacturer knows what they’re best at providing.

Future Ocean Foods says it’s so far amassed membership of 36 companies across 14 countries.

The market researcher shared its top 10 global trends for 2024.

The company says it is the first national brand to launch a zero-sugar product with no artificial sweeteners in the shelf-stable juice aisle.

The company is now offering its GI SereniT analysis test as part of its Floré Clinical program.

Don’t miss this Thursday’s webcast from Innova diving into its Top Ten Trends for 2024.

The promise and limitations of harnessing AI in new product development.

The product contains a unique, patented ingredient backed by nine clinical trials showing higher sleep efficiency, among other benefits.

The agreement includes Biospringer's Springer Reveal, Springer Signature, Springer Proteissimo, Springer Cocoon, Springer Precursor, Springer Mask, and Springer Umami ingredient brands.

Companies discussed how their branded-ingredient portfolios help customers address multiple in-demand need states.

Current innovations and building a future for fungi ingredients.

Probiotics for menopause were a key focus for companies at SupplySide West.

Nutritional Outlook learned more about Gelita's Easyseal gelatin at this year's SupplySide West. The gelatin has the potential to reduce production cost and improve efficiency for manufacturers.

Tips on how to grow the bone health supplements market from experts in the know.

The Council for Responsible Nutrition has announced receipt of an interim response from the U.S. Food and Drug Administration (FDA) to the Council’s recent citizen petition requesting that the agency change the way it applies the drug preclusion clause to the Food, Drug, and Cosmetic Act (FD&C Act).

Foodology by Univar Solutions uses its expertise in ingredients, R&D, and market trends to help food and nutrition companies develop functional food and drinks.

Cargill’s new consumer study investigated which gummy textures consumers like best.

The startup develops high quality cultivated fish, and the new capital injection will boost its ability to accelerate the creation and increase scale of a cultivated whole-fish filet of bluefin tuna.

The independent GRAS conclusion was done in partnership with GRAS Associates, a SGS Nutrasource company. The conclusion was submitted to FDA's GRAS notification program.

U.S. Senator Kevin Cramer (R-ND) reintroduced the bill, previously introduced as S. 1654. The bill would amend the Internal Revenue Code of 1986 to include “over-the-counter dietary supplements products and foods, for special dietary uses as qualified medical expenses.”

The change better aligns the company with the global Prinova brand and emphasizes Prinova’s vertical manufacturing capabilities.

Waleria Healthtech’s CEO, Komal Baldwa, discusses the company’s new shatavari ingredient, aspurus, and applying the principles of Ayurveda in promoting women's health in the modern dietary supplement market.

Steve Mister, president and CEO of the Council for Responsible Nutrition reflects on the Council's 50 years of service to the industry and what he learned from interviewing FDA commissioner Robert Califf, MD.

Alina Slotnik, vice president, bioactives, for Brightseed talks about the potential of AI for the dietary supplement industry, and the company's unique approach to addressing gut health.

Jim Flatt, CEO and co-founder of Brightseed, discusses recent research conducted in collaboration with the University of Minnesota.

Dietary Pros is an NSF 21 CFR 111–certified contract manufacturer based in Wisconsin.