The report from CoBank, a national cooperative bank in the U.S. serving the rural market, says that the higher price of plant-based meat, among other concerns, has dampened consumer demand.
The new savory innovation center is located at Synergy Flavors’ U.S. headquarters in Wauconda, IL.
The report names five trends: holistic health, “unapologetic femcare,” social media drivers of food and beverage trends, the metaverse, and innovative scented applications.
Using the National Institute of Health’s Dietary Supplement Label Database, researchers looked at the number of U.S. Food and Drug Administration (FDA)-reviewed qualified health claims versus structure/function claims, as well as the organ system referenced on the label.
The podcast will explore a wide range of topics related to fungi.
The four-year industrial PhD program will take place at Maastricht University in the Netherlands.
The U.S. Food and Drug Administration has appointed James “Jim” Jones as the first Deputy Commissioner for Human Foods. Jones will be in charge of setting and advancing priorities for a proposed unified Human Foods Program (HFP).
In response to current market demands, Sirio created two ready launch concepts that support menopause and eye health which the company will introduce as CPHI Barcelona.
The active ingredient comes from muscadine grape, which Shaklee says is the only grape with an extra pair of chromosomes.
ByHeart's infant formula is made with a patented protein blend that is very close to breast milk because of the addition of lactoferrin and alpha-lactalbumin, two proteins abundant in breast milk.
The request seeks input on a range of factors, specifically: current market dynamics, pathways, scope, safety, quality, as well as form, packaging, accessibility and labeling. The deadline for submitting input was August 18, 2023.
In this report, contract research organization Vedic Lifesciences analyzes trends in CBD clinical studies.
The company's lacto-N-fucopentaose I with 2′-fucosyllactose, as well as hypoallergenic grade 2′-fucosyllactose and lacto-N-neotetraose are now GRAS.
GC Reiber VivoMega has announced that the company attained Sedex Members Ethical Trade Audit (SMETA) certification.
Premixes offer an effective and efficient way for nutrition and supplement manufacturers to formulate their products.
A recent study found that a proprietary probiotic strain Lactiplantibacillus plantarum, marketed as HEAL9 by Probi, was able to improve cognition is subjects with moderate stress.
Aker BioMarine has announced that its brain health ingredient, Lysoveta, has received an acknowledgement letter from the U.S. Food and Drug Administration (FDA) following its new dietary ingredient notification (NDIN).
The companies will work together to develop advanced protein ingredients.
Univar already distributes Kalsec’s natural taste and sensory, colors, and food protection ingredients in Mexico, Colombia, and Europe.
There’s still a lot of white space in the beauty-from-within market. Experts point out the future opportunities.
The ingredient is designed to support a healthy inflammatory response and to protect against damage from oxidative stress.
The line includes plant-based protein shakes, a greens booster, and products to support immune and digestive health.
Bragg Live Food Products has announced that Patricia Bragg, who served as the company’s CEO for five decades, has passed away at the age of 94 in Goleta, CA.
The Council for Responsible Nutrition has sent a letter to Cara Welch, PhD, director of the Office of Dietary Supplement Programs, urging the ODSP to allocate the necessary resources to effectively enforce the dietary supplement master file framework.
Probiotical SpA has announced that Stauber Performance Ingredients Inc. will be the North American distributor of SkinBac, the company’s family of multi-strain skin-targeting postbiotics.
NPA explains in its petition that clarity is needed regarding the nomenclature and declaratory guidelines of dietary supplements derived from multicellular fungal species given the increasing public interest in mushroom products and ingredients.
SPINS, the Chicago-based market research firm focused on consumer-packaged goods (CPG), and Makeena, a cashback and rewards app, have announced a new strategic partnership.
Experts explain the trends driving growth in cellular health products.
Ingredient marketplace firm TraceGains surveyed 343 food and beverage leaders about obstacles their companies face in meeting environment, social, and governance goals.
Applied Food Sciences Inc. has announced an equity investment and partnership with Finland-based KÄÄPÄ Biotech, which specializes in fungi cultivation and research.
