Digestive Health

A prebiotic and probiotic supplement called Regular Girl may help female athletes better absorb iron, according to a new study. 

An animal study found that adding a mung bean protein isolate to a high-fat diet reduced diet-induced weight gain, fat mass accumulation, and hepatic steatosis.

The Natural Products Association (NPA; Washington, DC) did not mince words in its critique of the study.

The ingredient, marketed under the trade name PreticX in North America and promoted for gut health for the general population, is now considered safe to include in food and drinks such as bakery and dairy products, fruit jelly, chocolate, and soy drinks.

Why is fiber testing so challenging? One reason is the sheer gamut of dietary fiber types on the market.

Kaneka also now has exclusive licensing rights to produce and sell AB-Biotics’ products in North America and Japan.

Adding to an already large amount of research on prebiotic fibers, Hungarian researchers just completed a study on prebiotic use in children ages 3 to 6.

Innovation in the fiber market is alive and kicking again now that FDA has accepted citizen petitions to classify inulin and other non-digestible carbohydrates as legal dietary fibers.

Sabinsa Corp. has validated an alternative method to measure live bacteria in its probiotics.

A systematic review in the Annals of Internal Medicine says that hundreds of published probiotic and prebiotic studies failed to report important safety data.

A new probiotic product study suggests that a multi-strain approach may be beneficial in managing irritable bowel syndrome (IBS) and diarrhea.

Testing lab Eurofins Scientific (River Falls, WI) is now using probiotic assays developed by DuPont Nutrition & Health (Madison, WI) in order to test probiotics to the strain level.

The studies found that cranberry seed fiber and fenugreek are able to resist gastric acid and pancreatic enzyme hydrolysis, as well as to support the growth of probiotic bacteria Bacillus coagulans MTCC 5856 (Sabinsa’s LactoCran and LactoWise, respectively).

The presentation will discuss Sabinsa’s spore-forming Bacillus coagulans probiotic strain, LactoSpore, including its properties, research, health claims, and food applications.

High probiotic demand from farmers and the companion pet sectors are expected to boost the adoption of advanced probiotic technologies for animals, according to Grand View Research.

Per MarketsandMarkets data, the global probiotics market is projected to reach $64 billion by the year 2022, at a compound annual growth rate of 7%.

Plexus Slim Hunger Control is a fiber-based ingredient that the company says boosts satiety and complements the company’s Slim Microbiome Activating supplement.

According to data from Carbiotix, nearly 100% of PersonalGut users reported improved gut health after four months of using the service; as many as 60% of users achieved “optimal gut health” during that period.

Taiyo’s SunCran Naturelle ingredient, a combination of Fruit d’Or’s Cran Naturelle cranberry juice powder and Taiyo’s Sunfiber soluble guar fiber, was recognized for its ability to reduce gastrointestinal symptoms from functional gastrointestinal disorders (FGIDs) and irritable bowel syndrome (IBS).

DuPont’s customers in Brazil can now use the claim “Bifidobacterium lactis HN019 may contribute to gastrointestinal health.”

The newly approved fibers can be listed as dietary fibers on the Nutrition Facts label and be included when calculating the total amount of fiber per serving declared on the Nutrition Facts label.

Prenexus says that its AmpliVida XOS ingredient will be the first organic prebiotic ingredient produced using an organic-certified manufacturing process.

AIDP will now be the sole distributor of Neo Cremar’s NeoGos digestive health prebiotic ingredient in the U.S. and Canada.

Researchers are exploring hemp CBD’s health benefits ranging from digestive and brain support to smoking cessation.

Deerland says that the new, highly soluble form of its DE111 spore-forming probiotic strain can be easily incorporated into hot beverages, gummies, and functional drinks.