Nutritional Outlook Vol. 17 No. 2

Three-quarters of eye health food and drink launches are in baby food or pet food. When will we start targeting the adults?

Comparing bioavailability data isn't as simple as it seems.

A new U.S. Farm Bill legalizes hemp agricultural pilot programs. But what does that mean?

How USP's newly proposed (and first ever!) probiotic monograph will help.

AstaPure astaxanthin now has the green light for an even longer shelf life-four years at room temperature.

The company is also calling on firms to carefully vet their stevia suppliers and “look well beyond the paperwork.”

GWI already supplies green coffee bean, grape seed, lutein, lycopene, and red yeast rice from Chenguang Biotech.

Finished products that include KSM-66 at a 300-mg dose can use the claims for stress and anxiety, athletic support, and healthy testosterone production.

Conventional test methods only evaluate the raw material, but oxidation can occur with additives such as flavors.

The clear coating is USDA organic certified and approved for use in North America.

Its high antioxidant content supports heart, vision, and brain health.

Soluble dietary fiber oligofructose can help mask stevia’s bitter, “off” taste.

The company also produces halal and vegetarian enzymes.

The California-based company will market Nippi's collagen peptides in the United States.