The Outlook on Active Nutrition

Steve Fink from PLT Health Solutions shares how the demands for transparency and rigorous clinical substantiation are driving innovation in the fast-paced sports and active nutrition space.

Discover how Sabinsa is moving beyond generic supplements to provide clinically-studied ingredients that address the entire spectrum of active nutrition, from training and recovery to metabolic and gut health.

Learn about the mechanisms and benefits of Alpha GPC and Phosphatidylserine (PS), two key ingredients that support brain and physical performance.

The presentation from Douglas Kalman, PhD, RD, FISSN clinical associate professor in the Dr. Kiran C. Patel College of Osteopathic Medicine at Nova Southeastern University in Fort Lauderdale, FL, co-founder of Substantiation Sciences and the International Society of Sports Nutrition (ISSN) focused on nootropics and the relationship between nutrition, cognitive health, and sports performance.

David Trosin, Senior Director of NSF, discussed at The Outlook on Active Nutrition conference, how rigorous, science-backed certification protects consumers and athletes from harmful or mislabeled supplement products.

At "The Outlook on Active Nutrition" conference, Susan Hewlings, PhD, vice president of research affairs at Radical Science and co-founder of Substantiation Sciences, discusses the importance of leveraging clinical validation and evidence to build consumer trust and differentiate your brand.

At "The Outlook on Active Nutrition," Maura McDonald, a medical education specialist for sports nutrition at Thorne, presented “Fueling Optimal Performance: The Fundamental Ingredients of Endurance Nutrition,” highlighting endurance ingredients, their combinations, and how they can be optimized to enhance performance.

At The Outlook on Active Nutrition, Sara C. Campbell, associate professor and director of the Department of Kinesiology and Health at Rutgers University, explored the dynamic interplay between gut health, exercise, and brain function.

At The Outlook on Active Nutrition, registered dietician Katie Salomone and director of sports nutrition at Rutgers University explains how she uses sweat testing and personalized hydration tracking to optimize athlete performance.

Live from The Outlook on Active Nutrition, we asked Ben Kane, president and co-owner of PricePlow, what he sees as the biggest trend in active nutrition.

Live from the Outlook on Active Nutrition, we asked Bill Dunn, IMM for the pharma nutraceutical pillar at Brenntag, which ingredient is changing the game in active nutrition. He chose creatine.

Live from the Outlook on Active Nutrition, we asked Lorenzo Ramirez, head of R&D at GMP Nutraceuticals, what advice he would give to brands trying to break into the active nutrition market.

Live from the Outlook on Active Nutrition, we asked Joel Melillo, vice president, sales and marketing for Horphag Research, about how the company is approaching sustainability in active nutrition.

Live from the Outlook on Active Nutrition, we asked Alexis Collins, director of product and brand strategy for Stratum Nutrition, about what she sees as the biggest trend in active nutrition.