
Indian sandalwood shown to reduce oxidative stress in skin exposed to environmental stressors in recent study.
Sebastian Krawiec is Editor at Nutritional Outlook.

Indian sandalwood shown to reduce oxidative stress in skin exposed to environmental stressors in recent study.

Cypress Systems is launching a premium line of chelated minerals called TheChelates.

NZMP to expand the application range of its proprietary probiotic strains.

A recent study found that Curcumin with Piperine may have potential as an adjuvant treatment of COVID-19.

Deerland Probiotics & Enzymes launched website to educate consumers about its DE111 line of probiotics.

The Council for Responsible Nutrition announced joint initiative with the American Society of Nutrition Foundation to award American Society of Nutrition student members with the opportunity to attend its scientific symposium.

Biomerica's signs five-year distribution agreement with Canadian partner to market new test to detect H. pylori bacteria, called hp+detect.

Milk with only A2 β-casein protein may help reduce gastrointestinal discomfort in people with lactose maldigestion.

ReGrained has announced that its SuperGrain+ flour is the first ingredient in the world to receive Upcycled Food Certification from the Upcycled Food Association.

A recently published paper found that low Omega-3 Index may be just as powerful a predictor of early death as standard risk factors that include total cholesterol, HDL cholesterol, hypertension treatment, systolic blood pressure, smoking status, and prevalent diabetes.

A recent study found that a bar, called Fast Bar from L-Nutra, successfully prolonged ketogenesis during a 15-hour overnight fast and mitigated fasting-associated side effects.

Pet owners can bring the sample collection kit to the veterinarian to measure their pet’s omega-3 levels and determine whether dietary intervention needs to be taken.

HP Ingredients has strengthened its bergamot supply chain by purchasing a stake in Herbal & Antioxidant Derivatives (H&AD), based in Calabria, Italy.

A capsanthin ingredient from Unibar Corp., called CapsiClear, has been found to support the ocular system’s ability to regulate intraocular pressure in a recent animal study.

A recent study found that a patented ginger extract called Ginfort, distributed by DolCas Biotech, may help relieve symptoms of dyspepsia.

A recent study partially funded by Kappa Bioscience found that low vitamin K status may be associated with higher mortality in COVID-19 patients.

Royal DSM has entered into a broad commercial partnership with cannabinoid ingredients and finished products manufacturer Mile High Labs.

A recent study found that supplementation with a branded saffron extract helped reduce menopausal symptoms in women going through perimenopause.

A recent study found that supplementation with a bilberry extract from BGG World, called MyrtiPro, reduced the risk of eye fatigue in subjects following the use of a visual display terminal.

A recently published study found that supplementation with a proprietary tongkat ali supported testosterone levels in healthy, young male subjects.

Lawmakers had until June 10 to vote on the bill, but the legislature adjourned early in the morning on June 11 without bringing the bill up for discussion, ending any prospect of its passage during the current legislative session.

House Appropriations Committee Chair Rosa DeLauro (D-CT-03) recently introduced new legislation that would significantly alter the GRAS (generally recognized as safe) process.

The bill must now pass in the state assembly. However, the assembly only has until June 10 to vote on it before the legislature adjourns.

NextFerm Industries has announced that it has successfully completed an industrial production pilot for ProteVin, a vegan, non-GMO, yeast-based protein alternative.

Howaru Probiotics, part of IFF Health, will be hosting an event called Empower CM that is tailored to equip co-manufacturers with insights and solutions that will help them innovate and lead the future of microbiome health and wellness.

Sparkling water is on the rise, now with a healthy, functional twist.

Four leading trade organizations have sent a letter to Senators Tammy Baldwin (D-WI) and John Hoeven (R-ND), ranking members of the Senate Committee on Appropriations’ subcommittee on agriculture, rural development, food and drug administration, and related agencies, to advocate for more funding for the FDA’s Office of Dietary Supplement Programs.

Results showed that supplementation with the salmon proteoglycan exerted skin moisturizing effects by improving skin hydration and reducing transepidermal water loss.

Nature’s Crops International has secured registration and protection for three varieties of Ahiflower under both the European and US Plant Variety Protection (PVP) programs.

The Council for Responsible Nutrition has submitted a citizen petition requesting that the U.S. Food and Drug Administration (FDA) reverse its position that the Federal Food, Drug, and Cosmetic Act (FDCA) prohibits manufacturers from marketing products containing N-acetyl-L-cysteine (NAC) as dietary supplements.