Kimberly J. Decker

In a statement on the advisory, FDA Commissioner Scott Gottlieb, MD, pointed to the “clear data on the increasing harms associated with kratom.”

In a statement on the advisory, FDA Commissioner Scott Gottlieb, MD, pointed to the “clear data on the increasing harms associated with kratom.”

The report has been posted to the Codex Alimentarius Commission website.

The recently published peer-reviewed study suggests a mechanism by which these polyphenols may exert their joint-health benefits.

As consumer demand for natural ingredients continues to grow, lesser–known botanicals, backed by millennia-old healing traditions and supported by contemporary research, are poised to steal the spotlight in 2018.

According to the company, Kemin’s own in vitro and animal studies show that the ingredients can “prime key immune cells, thereby strengthening the body’s immune defenses."

MegaFood will commence selling four of its current supplements using Tespo’s latest dispenser beginning fourth-quarter 2018.

The “GOED Best-Practice Guidelines on Oxidation Control” were developed to help GOED members prevent and minimize the risk of oxidation that threatens omega-3 oils at multiple points along the value chain, from processing to the encounter with the consumer.

According to the company, the ingredients in the Versasweet line will help formulators lower added sugars on Nutrition Facts panels.

The powder was developed with Olene's patented Aqueosome processing technology, which allows for the safe production of ginger oleoresin powder without the use of solvents, and which purportedly yields a finished active-compound standardization level greater than 26%.

The study found that the rare sugar d-allulose may help users manage weight by enhancing post-meal fat oxidation and decreasing carbohydrate oxidation.

The company says that the new SimPure line will help “clean up” frozen-product formulation.

Preliminary findings of the yet-to-be-released study indicate that supplementation with Prebiotin, a oligofructose-enriched inulin ingredient, may help balance the microbiome "by stimulating the growth of good bacteria."

Making the case for dairy proteins in a plant-protein era.

The merger will integrate the two companies’ R&D, sales, marketing, production, supply chain, and logistics activities while allowing the merged companies to expand their collective product portfolios to reach both Enzymotec’s and Frutarom’s existing customer bases.

Novel supplement delivery systems push regulatory boundaries.

In its response, the ITC stated that “Amarin’s complaint does not allege an unfair method of competition or an unfair act cognizable under 19 U.S.C. § 1337(a)(1)(A), as required by the statute and the Commission’s rules.”

Getting to know the “mother of all antioxidants.”

The new "superfruit ingredient" debuted at SupplySide West 2017.

The company inaugurated its second continuous extraction plant on October 5, 2017, largely to satisfy demand for its Curcumin C3 Complex.

The study showed improved joint mobility, comfort and functional capacity following supplementation with Natreon's AyuFlex.

The clinical study found that the polyphenol-rich blend of botanical extracts can alleviate muscle soreness and shorten athletes’ time to recovery.

These days, you can’t be in the supplement biz without being in the transparency biz. Or the traceability one.

The results of the human intervention study showed that Probi's proprietary probiotic strains may suppress celiac autoimmunity and may delay onset of the disease among children genetically predisposed to it.

The study is the latest product of a long-term collaboration that Rimfrost established with the University of Bergen for the purpose of learning more about the biological effects and mechanisms of action of proteins and lipids derived from Antarctic krill.

In its letter to the ITC, FDA “respectfully submits” that the Commission not initiate an investigation, citing several reasons.

Ganeden said that this research further validate's Staimune's track record of immune health support.

New research is pushing collagen from strength to strength.

But what do we really know about how these ingredients unlock protein’s potential-and what evidence do we have that they actually do so?

“The key to continued probiotic growth is to expand the user base-have it go more mainstream,” says Dupont’s Megan DeStefano. “To do this, we need to attract new consumers through new and different benefits beyond immune and digestive health.”