
A large-scale review explains the key differences.

A large-scale review explains the key differences.

Data shows L-citrulline is 1.6 times more effective at elevating plasma L-arginine levels.

New marine sources and new omega fatty acids are changing the omega market as we know it.

Whether used as whole seeds or in its milled form, flax has huge potential.

SelectSieve Olive contains highly concentrated flavonoids from the olive.

Data shows Nitrosigine almost doubles maximum blood flow compared to arginine HCl and has a blood vessel relaxation effect that is almost five times greater than arginine HCl.

The omega-3 supplement is preferentially standardized for EPA.

A study on walnut consumption compares different components of the nut.

Emerging pomegranate research suggests new applications.

Another study finds the pine bark extract can benefit heart health.

The nibs are sweetened with coconut palm sugar.

Health World has already launched its Ethical Nutrients Cholestrienol and Metagenics CholCare dietary supplement products featuring the ingredient.

A study on MegaNatural-BP suggests that a beverage form of grape seed extract can lower blood pressure.

Findings from the "most comprehensive" meta-analysis on garlic and blood lipids.

A multicenter study highlights the oil's monounsaturated fat stores.

A look at top-selling food products presents concern about market awareness of potassium.

The studies will soon be published, reports the ingredient’s supplier Natreon Inc. and its exclusive North American distributor NutraGenesis.

Polyphenolic compounds like those found in dark chocolate and coffee offer protection.

Australian researchers explore proper dosing and tolerability in hypertensive subjects.

Could iridoids present in noni fruit be the difference maker?

Orgenetics went water-soluble with three heart-healthy ingredients: turmeric, CoQ10, and omega-3s.

The Council for Responsible Nutrition has responded to two February-published research studies questioning the safety of supplemental calcium nutrition.

In 2009, Del Monte launched a pineapple juice featuring Reducol, marketed for heart health.

Lonza's Niamax is a wax-matrix, extended-release niacin.

Feeding flax to cows improves the health and functional properties of resulting dairy products.