Nutritional Outlook Vol. 24 No. 2

Limited shelf space makes e-commerce and direct-to-consumer even more vital for plant-based firms.

Convenience and science are paving the way for new health products for gamers.

As demand for certain plant materials escalates, the reality remains: Supply is everything.

Enterprising companies and scientific institutions are finding new uses for familiar marine ingredients and in some cases reinventing the raw materials as we know them.

Clinical studies are revealing that probiotics could be sports nutrition’s next big thing.

Back-to-basics As, Bs, and Cs (and Ds, and Ks, and Es) are basking in vitamins’ newfound glow.

The cognitive health space is now for everyone, offering multiple benefits that encompass the needs of different demographics.

When will COVID-related packaging supplies for dietary supplements return to normal?

Paused for pandemic? Reflections and predictions on COVID-19 from sports nutrition suppliers

Industry must work to promote consumer access to supplements and fight initiatives to restrict access, especially at the state level, said NPA leaders during an association webcast.

Medicinal mushrooms saw skyrocketing growth in 2020 during the COVID-19 pandemic. Is this the first step in their mainstream journey?

Experts predict 2021’s hottest food and beverage flavors.