
Live from SupplySide Global 2026, Nutritional Outlook’s Nicholas Jacobus speaks with Denis Neville, founder and CEO of CoreFX Ingredients, about the launch of CreaSHLD-IN.
Fun fact! Bell peppers have a higher vitamin C content than citrus fruits. A 100 gram serving of a red bell pepper, for example, will offer more than 100% of the recommended daily allowance of vitamin C with 127 mg of vitamin C.
Bell peppers have a higher vitamin C content than citrus fruits. A 100 gram serving of a red bell pepper, for example, will offer more than 100% of the recommended daily allowance of vitamin C with 127 mg of vitamin C.
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