Ancient Nutrition launches line of fermented herbs and organic mushroom supplements

April 6, 2021
Sebastian Krawiec

Ancient Nutrition has launched a line of fermented herbs and organic mushrooms that will bring adaptogens to a broader consumer market.

Ancient Nutrition (Nashville, TN) has launched a line of fermented herbs and organic mushrooms that will bring adaptogens to a broader consumer market.

“At Ancient Nutrition, we believe in the power of nature to help the body. Our new Fermented Herbs and Certified Organic Mushrooms are some of the most powerful products on the planet. I am excited to consume these one-of-a-kind products myself because they are such incredible adaptogens. These formulas are great for anyone looking to bolster the immune system, boost energy, balance hormones, promote healthy digestion, support healthy inflammation response and so much more,” said Ancient Nutrition co-founder Dr. Josh Axe, in a press release. “Additionally, due to the fact that mushrooms act as sponges and absorb everything around them (including toxins), I’m very proud of the fact that our Mushroom Caplets are USDA Certified Organic – it is a really powerful thing.”

The line of organic mushroom supplements includes Multi-Mushroom, Cordyceps, Reishi, Turkey Tail, and Lion’s Mane. The line of fermented herbs includes Cranberry, Astragalus, Ashwagandha, and Turmeric. The line of fermented herbs also includes condition-specific products including: Brain & Mood, Joint & Mobility, Women’s Hormones, Sleep, Leaky Gut, Thyroid, Candida, Adrenal, and Liver Cleanse.