Sebastian Krawiec

The program, called the Climate Farming Project, is underway with 15 pilot farms that will cultivate sugar beets, wheat, and chicory according to various regenerative farming methods in an area equivalent to over 1,100 soccer fields.

As part of the agreement, Sibelius will distribute Stratum’s sage extract and NEM eggshell membrane inthe United Kingdom (UK).

FrieslandCampina Ingredients says it is one step closer to “final nutrition fortifier” from the Chinese Ministry of Agriculture and Rural Affairs (MARA) for its Lacto-N-Tetraose (LNT) ingredient.

Chinova Bioworks has announced an exclusive partnership with Hawkins Watts to distribute Chinova’s Chiber Mushroom Fiber Extract in the food and beverage markets of Australia and New Zealand.

The branded palmitoylethanolamide (PEA) ingredient called Levagen+ significantly improved dynamic lower body power, and did not inhibit strength training adaptations unlike NSAIDs or other analgesics.

Findings from Brightseed and Ocean Spray's research will be presented in a poster session presented by Ocean Spray research scientists at the American Society of Nutrition’s NUTRITION 2024 conference on June 30, 2024 at 11:45 am CDT in Chicago, IL.

Through the partnership with TurtleTree, Strive intends to expand its product offerings with an immune support beverage aimed at adults, and a ready-to-mix protein powder, both of which will include TurtleTree’s lactoferrin (LF+).

According to the paper’s author, Stephanie Venn-Watson, DVM, MPH, deficiency in pentadecanoic acid of ≤0.2% total circulating fatty acids increases the risk of ferroptosis, which a type of cell death cause by the peroxidation of fragile fatty acids in cell membranes that combines with iron thus increasing reactive oxygen species, and disabling mitochondria.

Revyve to debut egg replacer for texturizing and binding plant-based burgers.

A recent preclinical study found that supplementation with a branded pomegranate extract called Pomanox, from Euromed, may support liver health and alleviate fructose-induced metabolic impairment.

FlavorSum had its ribbon cutting ceremony celebrating the opening of its newly expanded Kalamazoo, MI facility on June 18, 2024.

ADM announced that its spore-forming probiotic DE111 (Bacillus subtilis) has received official approval from the Therapeutic Goods Administration (TGA), which is a part of the Australian Department of Health.

Consumers want reduced sugar but are they committed to act on it?

Funtrition's new 62,000 square foot state-of-the-art gummy facility in the United States is fully operational as of April 2024.

Brightseed has appointed David Blackwood as senior vice president of bioactives.

The project’s objective is to study the effect of phenolics on in vitro skin cell cultures, with a focus on keratinocyte cellular signaling and skin homeostasis.

Investing in environmental sustainability is not always easy for brands but it provides an opportunity for growth.

Sleep aids are helpful but consumers may also benefit from confronting the root causes of poor sleep.

Energy products and as a result, caffeine, remain huge sellers, but consumers are increasingly interested in “clean” sources of energy.

According to the company, Keto-Fructose closely mimics the flavor profile of sugar, making it a seamless replacement for sugar that can be used in an array of application.

Marinova has announced the completion of a $5 million expansion of its fucoidan extraction facility in Australia.

According to the company’s press release, Apparo’s ability to upcycle protein and other nutritional ingredients, combined with Döhler’s large pipeline of applications, will help the company better meet the evolving demands of the food and beverage sector.

The $75 million facility expansion allows the company to double its output of the triglyceride form of marine omega-3s EPA and DHA and certified vegan EPA & DHA algal oils.

Nutriventia Limited has announced that Blackmores has introduced a range of products containing the company’s TurmXTRA turmeric extract.

A recent study found that the combination of fructooligosaccharide (FOS) and L-theanine, marketed as GBL-Memory from Green Bioactives, based in Edinburgh, Scotland was able to support memory in both animals and humans.

A recent study found that supplementation with a branded probiotic strain from Blis Technologies may reduce the incidence, duration, and severity of oral mucositis (OM) in radiotherapy patients.

Kash Rocheleau has been appointed chief executive officer while longtime CEO and founder, Thom King, will be taking on the role of chief innovation officer.

BrainPhyt is a patented ingredient sourced from the microalgae Phaeodactylum tricornutum and standardized at 2% of fucoxanthin for the support of cognitive health.

Kemin Industries has announced that its Verona, Missouri plant, operated by Kemin Food Technologies, has received Global Food Safety Initiative certification through the Food Safety System Certification (FSSC) 22000 GFSI standard scheme, and has been successfully audited by the Agricultural Marketing Services arm of USDA for its implementation of the Process Verified Program.

An alternative to seaweed, the wrap is suitable for sushi and spring rolls, among other things. It’s is easy to fold and can be fried, steamed, boiled, or baked.