|Articles|February 10, 2023

Thyme in the Middle Ages

Fun fact ! In the Middle Ages, the English used thyme in food as an antimicrobial to prevent it from spoiling too fast.

In the Middle Ages, the English used thyme in food as an antimicrobial to prevent it from spoiling too fast.

Source: https://sites.google.com/a/georgetown.edu/urban-herbs/thyme

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Thyme in the Middle Ages

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