News|Articles|September 19, 2025

Spelt farming

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Spelt requires less fertilizer than other wheat types, making it ideal for organic farming and sustainable agriculture practices.
Its ability to thrive in less fertile soils reduces the need for chemical inputs, aligning with organic farming principles.
Spelt offers nutritional benefits, including higher protein content and essential nutrients, appealing to health-conscious consumers.
The increasing popularity of spelt reflects a shift towards sustainable agriculture and healthier dietary options.

Fun fact! Spelt is a popular crop for organic farmers because it does not require as much fertilizer as other types of wheat.

Spelt is a popular crop for organic farmers because it does not require as much fertilizer as other types of wheat.

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