The company introduces Gut & Protein Optimizer, a probiotic-enzyme formula for protein utilization, and NMN 300 mg, an NAD+ precursor.
|Articles|January 31, 2020
Postbiotic Fermentates: The Next Disruptor in Gut Health
Author(s)Embria Health Sciences
What you'll learn: Postbiotics offer increased stability and standardization Science supports a branded postbiotic for gut and immune health Postbiotics help build on consumers’ interest in the microbiome
Related to this article
Built on Calanus Oil and ORIVO-verified fish oil, the concept targets brands seeking faster, differentiated omega-3 product development.
A mixed cell-culture and mouse study found that Ahiflower oil, a plant-based omega-3 source, reduced markers of endothelial inflammation, blood lipids, and platelet clotting activity at levels comparable to fish oil.
Nova Mentis's HT1 ingredient bypasses olive extraction, aiming to give formulators a more consistent supply of the polyphenol.
The appointment comes as the CDMO continues to expand its gummy, softgel, and fizzy tablet format offerings for brand partners.
At the Future Nutra Innovation Summit, PLT Health's Steve Fink discusses joint, cognitive, and longevity nutrition explaining why "experiential longevity" is reshaping formulation strategy.
Review Synthesizes European Trials on Non-Nutritive Sweeteners on Weight, Health, and Taste Outcomes
Pooled RCT evidence from three EU consortia shows non-nutritive sweeteners may support weight loss maintenance without adverse effects on biomarkers or taste preference.
CHAKHAN Co. has launched a black seed oil supplement in South Korea built on TriNutra's ThymoQuin ingredient, extending the branded ingredient's international footprint into a market where it has not previously been sold under a local retail brand.
Trending on Nutritional Outlook - Supplement, Food & Beverage Manufacturing Trends
1
New Omega-3 Softgel Concept ZOΩ3GO Debuts from LEHVOSS, Zooca, and Golden Omega
2
Jarrow Formulas Debuts Two New Supplements Targeting Protein Absorption and Cellular Energy
3
Digestive Health in 2026: How the Nutraceutical Industry Is Moving From "Gut Health" Hype to Precision Claims
4
Nova Mentis Introduces Fermentation-Derived Hydroxytyrosol Ingredient
5