
Live from SupplySide Global 2026, Nutritional Outlook’s Nicholas Jacobus speaks with Michael Anthonavage, VP of innovation at Vitaquest International, about the company’s 2027 consumer trends forecast and how it’s shaping supplement formulation.
Fun fact! The mucilage in okra often functions as a thickener in broths and soups, and research has found that it also contains bioactive compounds that may support healthy blood sugar and heart health.
The mucilage in okra often functions as a thickener in broths and soups,1 and research has found that it also contains bioactive compounds that may support healthy blood sugar and heart health.2
References






