Both hot and cold water soluble, the product is ideal for instant tea and ready-to-drink applications.
Layn Natural Ingredients (Irvine, CA) has expanded its comprehensive portfolio of tea extracts with the addition of an Instant Tea Extract Powder line. Produced using a simple water extraction method, the Instant Tea Extract Powders retain the flavor and functionality of the tea leaves. Both hot and cold water soluble, the product is ideal for instant tea and ready-to-drink applications.
“Consumers are familiar with the benefits of tea, and next to water, tea is the most consumed beverage in the world. By 2027, the global tea extracts market is expected to reach $4.3 billion. We have seen growing interest from beverage brands wishing to incorporate instant tea extracts both for the functional health benefits and for tea flavors,” said Collette Kakuk, vice president of global marketing at Layn Natural Ingredients, in a press release. “Our tea extract powders have excellent liquid solubility as well as pleasant taste, making them ideal for use in a variety of applications including hot and cold beverages, liquid shots, gummies, bars, and instant tea packs.”
The line of Instant Tea Extract Powder includes caffeinated and decaffeinated versions of instant black tea, green tea, pu-erh tea, white tea, and oolong tea.