Learn how recent advances in DNA sequencing and metabolomics are expanding scientific understanding of the microbiome beyond the gut.
Recognize how combining probiotics with botanicals can promote microbial diversity and improve hair and scalp health.
Understand how multiomics approaches are shaping next-generation research and innovation across beauty-from-within and wellness markets.
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Next-generation sequencing and metabolomics are redefining how researchers view the microbiome’s influence on whole-body wellness, extending beyond gut health to include the skin, scalp, and even mood. Aleksander Richards, Director of Clinical R&D at Vidya Herbs, discusses novel clinical work exploring the scalp microbiome, as well as how combining probiotics with botanicals can drive synergistic benefits. This emerging research demonstrates the industry’s shift toward multiomics-driven insights that connect microbial balance with functional outcomes in beauty and wellness.
A mixed cell-culture and mouse study found that Ahiflower oil, a plant-based omega-3 source, reduced markers of endothelial inflammation, blood lipids, and platelet clotting activity at levels comparable to fish oil.
At the Future Nutra Innovation Summit, PLT Health's Steve Fink discusses joint, cognitive, and longevity nutrition explaining why "experiential longevity" is reshaping formulation strategy.
Pooled RCT evidence from three EU consortia shows non-nutritive sweeteners may support weight loss maintenance without adverse effects on biomarkers or taste preference.
CHAKHAN Co. has launched a black seed oil supplement in South Korea built on TriNutra's ThymoQuin ingredient, extending the branded ingredient's international footprint into a market where it has not previously been sold under a local retail brand.