How Canola Protein Can Differentiate and Elevate Your Next Plant-based Product


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Canola protein is generating a lot of excitement – especially for formulators, who will find it to be an important new tool in achieving differentiated and improved outcomes when developing new plant-based applications. In this video, Jeff Casper of Merit Functional Foods and Nutritional Outlook Editor-in-Chief Jen Grebow discuss the novel and diverse functional, sensory, and nutritional benefits of canola protein.

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