|Articles|July 17, 2015
Fun Fact: Hibiscus
Several species of hibiscus have red petals, but the species used for commercial hibiscus drinks has white petals. The red color comes from the flower's red sepals.
Advertisement
Several species of hibiscus have red petals, but the species used for commercial hibiscus drinks has white petals. The red color comes from the flower's red sepals.
Photo © iStockphoto.com/
Newsletter
From ingredient science to consumer trends, get the intel you need to stay competitive in the nutrition space—subscribe now to Nutritional Outlook.
Advertisement
Related Content
Advertisement
Advertisement
Trending on Nutritional Outlook - Supplement, Food & Beverage Manufacturing Trends
1
Artemis International: 30 Years of Science-Backed Berry and Botanical Innovation
2
Certifications, Clinical Trials, and Consumer Trust: How SGS NutriSource Serves the Industry
3
Pycnogenol supplementation effective for lipedema symptom reduction, new clinical trial demonstrates
4
New LOAM prebiotic fiber formula includes NutriLeads’ Benicaros ingredient
5
