|Articles|March 11, 2016
Friday Fun Fact: Collagen
Collagen, the main component of connective tissue, accounts for approximately 30% of all protein content in the human body.
Advertisement
Collagen, the main component of connective tissue, accounts for approximately 30% of all protein content in the human body.
Newsletter
From ingredient science to consumer trends, get the intel you need to stay competitive in the nutrition space—subscribe now to Nutritional Outlook.
Advertisement
Related Content
Advertisement
Advertisement
Trending on Nutritional Outlook - Supplement, Food & Beverage Manufacturing Trends
1
New food app leverages AI to help consumers understand ingredients right from grocery aisle
2
How Aged Garlic Extract is Changing Men's Vitality
3
Greenvit joins the collagen ingredient market
4
SAI Gold level status received by Layn Natural ingredients for monk fruit
5
