“Can We Say That?” Guide to Substantiating Supplement Claims
A newly published Food and Drug Law Institute monograph is designed to advise on developing and substantiating health claims for dietary supplements and foods.
A newly published Food and Drug Law Institute monograph is designed to advise lawyers, regulatory advisors, and marketing professionals on developing and substantiating health claims for dietary supplements and foods.
Cowritten by Sarah Roller of advertising and marketing firm Kelley Drye & Warren LLP (Washington, DC), the monograph provides an overview of the legal and regulatory structures governing foods and other consumer health products, key considerations for evaluating marketing concepts and claims, determining what types of substantiation are required for different types of claims, how to challenge claims made by others, and more.
FDA revokes authorization to use Red No. 3 as a color additive in food or drugs
January 15th 2025FDA contends that the color additive is safe for humans but is legally obligated by the Delaney Clause of the FD&C act to revoke authorization as research shows the Red No. 3 induces cancer in rats.
Magnesium L-threonate, Magtein, earns novel food authorization in the European Union
December 19th 2024According to the announcement, the authorization is also exclusive to AIDP and its partner company and licensee, ThreoTech, meaning that they are the only parties that can market magnesium L-threonate in the EU for a period of five years.
Senate Committee has released the text of 2024 Farm Bill, with changes to hemp regulations
November 19th 2024The U.S. Senate Committee on Agriculture, Nutrition, & Forestry has introduced the Rural Prosperity and Food Security Act, which will serve as the Senate’s draft for the 2024 Farm Bill.
