News|Articles|June 16, 2025

Antioxidant cherries

Fun fact! Cherries are very high in antioxidants, containing 4873 ORAC (oxygen radical absorbance capacity) per cup.

Cherries are very high in antioxidants, containing 4873 ORAC (oxygen radical absorbance capacity) per cup.

Source:

Facts for Cherries. Washington State Department of Agriculture. https://agr.wa.gov/departments/business-and-marketing-support/farm-to-school-toolkit/wa-grown-food-recipe-kit/foodtoolkit/items/fruits/cherries/facts (Accessed 2025-06-13).

Antioxidants & ORAC Values. California State University, Northridge. https://www.csun.edu/~lisagor/2010Fall/494-10Fall/ORAC%20value%20handout.pdf (Accessed 2025-06-13).

From ingredient science to consumer trends, get the insights you need to stay competitive in the nutrition industry. Subscribe to Nutritional Outlook today.

Antioxidant cherries

Related Content

Juniper Berries

The Noble Bay Leaf

Record-Breaking Chocolate Train

Herbs vs Spices

Sesame as a Major Food Allergen

Trending on Nutritional Outlook - Supplement, Food & Beverage Manufacturing Trends

A New Frontier in Eye Health: Digital Wellness, Bioavailability, and the Eye-Brain Connection

Finished Product Clinical Validation Emerges as a Competitive Differentiator in the Supplement Industry

Clasado Biosciences Partners with Prokopton SAS to Expand Bimuno GOS Distribution in France

Lion’s Mane Ingredient Targets Standardized Erinacine A

Puresource Appoints Andrea Benson as President