Women are the predominant users of these drugs, and the authors say guidance has not kept pace, with nutrient gaps and supplement support also in focus.
|Articles|May 11, 2012
VSI Starts Operations at New Nutrition Bar Plant
Total production capacity now stands at up to 250 million bars annually.
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Nutrition bar contract manufacturer
“By being able to offer higher quantities, we also hope to grow in other markets outside of Europe,” said company CEO Gerard Janssens. The firm is already a leader in the EU bar market.
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TriNutra is presenting new data on its standardized black seed oil ingredient at SupplySide Global, adding to a growing body of research on how gut bacteria and the body's stress response may influence each other.
As GLP-1 medications and social media reshape how patients hear about nutrition, closing the gap between emerging science and everyday clinical care depends on stronger, more practical continuing education for healthcare providers.
A randomized crossover trial finds that formulation, not just dose, determines how much of the hops-derived compound xanthohumol actually reaches the bloodstream.
The ingredient group says supervised, multi-farm growing supports traceability and standardized quality for the botanical behind several of its branded ingredients.
A year-to-date look at the federal and state measures shaping supplement oversight, access, and classification.
The company will introduce its Digestive Performance platform, a "Know Your Go" campaign, and a GLP-1 digestive-support offering at Booth 7015.
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