Gold Coast introduces new flavors for hard seltzer products

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To help companies differentiate their product lines through flavor innovation, Gold Coast Ingredients now offers new TTB-approved flavors for hard seltzers.

seltzer

Photo © AdobeStock.com/bignai

As hard seltzers’ popularity expanded across the globe through 2020, new competitors and flavor varieties have emerged. To help companies differentiate their product lines through flavor innovation, Gold Coast Ingredients (Santa Fe Springs, CA) offers natural, TTB-approved flavors for hard seltzers:

  • Blackberry Limeade
  • Blood Orange
  • Cherry Cola
  • Chili Watermelon
  • Cucumber Mint
  • Crisp Fuji Apple
  • Hibiscus Lime
  • Jalapeno Mango
  • Mango Lemonade
  • Nashi Pear (Asian Pear)
  • Orange Passion Fruit
  • Pear Elderflower
  • Pineapple Passion Fruit
  • Raspberry Rose
  • Rose Peach
  • Strawberry Basil
  • Strawberry Guava
  • Watermelon Lemonade
  • Watermelon Mint
  • Yuzu

Each flavor can be made non-GMO, certified organic, and allergen-free to meet product requirements.

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